So I didn't have any sour cream one night for tacos, but I did have cottage cheese. So this was born, not quite like sour cream, but good just the same.
Provided by MsSally
Categories Low Cholesterol
Time 5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients in food processor until smooth.
- Serve over tacos or any other Mexican type dish.
- Probably would be good over baked potatoes or chili also.
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ABOUMAROUANE ALOUANE
[email protected]I love that this recipe is dairy-free. I'm lactose intolerant, so it's nice to have a sour cream substitute that I can use in my tacos.
Andre Vermeulen
[email protected]This recipe is a great way to save money on tacos. Sour cream can be expensive, so using a substitute is a great way to cut down on costs.
Md Sobuj Hossain
[email protected]I tried this recipe because I was out of sour cream. It was okay, but I think I'll stick to using sour cream in my tacos next time.
Entertainment World
[email protected]I'm allergic to sour cream, so I was excited to try this recipe. Unfortunately, the sour cream substitute didn't work for me. It made the tacos taste weird.
Chris Gwiazdowski
[email protected]This recipe is not for me. I don't like the taste of the sour cream substitute.
seema pandey
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Ephraim Tosam
[email protected]This recipe was a fail. The tacos were bland and the sour cream substitute was not a good replacement for sour cream.
Farooq Azam
[email protected]I'm not sure how I feel about this recipe. The tacos were okay, but I think I prefer traditional sour cream.
Molly Charles
[email protected]This recipe was easy to follow and the tacos were delicious. I'll definitely be making them again.
Ratul 34
[email protected]I'm always looking for new ways to make tacos, and this recipe is definitely one of them. I love the idea of using a sour cream substitute.
Andrian Clement
[email protected]Thanks for sharing this recipe! I can't wait to try it.
yousif faisal
[email protected]This recipe is a keeper! I'll definitely be using it again.
Robert Kalamu
[email protected]I'm not a huge fan of sour cream, but I tried this recipe and was pleasantly surprised. The sour cream substitute was creamy and tangy, and it added a nice flavor to the tacos.
Andres Manjarrez
[email protected]This was a great way to use up some leftover sour cream. I had no idea that it could be used as a substitute for sour cream in tacos, but it worked perfectly! The tacos were delicious and no one could tell the difference.
venti
[email protected]I love how easy this recipe is to make. I've used it several times now and it always turns out great! I especially love the tangy flavor that the sour cream substitute adds to the tacos.