SOUTH AMERICAN PIZZA WITH CHORIZO AND CHILI PEPPERS
Make and share this South American Pizza With Chorizo and Chili Peppers recipe from Food.com.
Provided by gailanng
Categories Meat
Time 27m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 500 degrees.
- Roll the pizza dough on a floured surface and place on a cookie sheet.
- Spread the pizza sauce over top. Cover with a sprinkling of garlic, then a 1/2 cup of queso fresco. Top with chorizo and green onion, then cover with the remaining cheese and chili slices. Cook until the crust is golden brown (10 to 12 minutes). Garnish with cilantro.
- Note: I prefer my crust prebaked for a crispier crumb. May need to reduce final cook time.
Nutrition Facts : Calories 21.8, Fat 0.5, SaturatedFat 0.1, Sodium 102.5, Carbohydrate 3.8, Fiber 0.4, Sugar 2.1, Protein 0.7
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Chanu Habi
[email protected]My partner and I made this pizza for date night and it was the perfect meal. The flavors were amazing and the atmosphere was perfect. We will definitely be making this again for our next date night.
Md fahim Hasan
[email protected]This pizza has become a family favorite. We make it at least once a month. The kids love the spicy chorizo and the adults love the complex flavors. It's a great pizza for everyone.
Rehman Ashraf
[email protected]I'm not a big fan of spicy food, but I still enjoyed this pizza. The chili peppers added a subtle heat that was not overpowering. I would definitely make this again.
Kote Khumalo
[email protected]I added extra cheese to this pizza and it was heavenly! The cheese was gooey and melted perfectly. I could have eaten the whole pizza myself.
gimba saad
[email protected]I made this pizza for a party and it was a huge hit! Everyone loved the unique flavors and the crispy crust. I will definitely be making this again for my next party.
Ciara Matthews
[email protected]I'm a vegetarian and I loved this pizza! I used a plant-based chorizo substitute and it was just as flavorful as the real thing. The chili peppers added a nice kick of heat.
Hunyone Dem
[email protected]This recipe was so quick and easy to make. I had a delicious pizza on the table in less than 30 minutes. Perfect for a busy weeknight meal.
Angelo Andrews
[email protected]I made this pizza without the chorizo and it was still delicious! The chili peppers added a nice spice and the cheese was perfectly melted. I would definitely make this again.
cissy cissy
[email protected]I was excited to try this recipe but I was unfortunately disappointed. The crust was too thick and the toppings were bland. I would not recommend this recipe.
Sanwal Malik
[email protected]This pizza is a great fusion of South American flavors. The chorizo and chili peppers bring a unique and delicious twist to the classic pizza. I loved the combination of spicy and savory flavors.
ella beals
[email protected]The crust on this pizza was absolutely perfect. It was crispy on the outside and chewy on the inside. The flavor was also amazing. I could taste the fresh herbs and garlic in every bite.
Oyeyinka Ganiyat
[email protected]I love spicy food and this pizza was the perfect amount of heat. The chili peppers added a nice kick without being overpowering. The chorizo was also very flavorful. Overall, a fantastic pizza!
Mr Jamil
[email protected]I'm not the most experienced cook, but this recipe was easy to follow and I was able to make a delicious pizza. The dough was simple to work with and the toppings were flavorful. My family loved it!
Kamran Legend
[email protected]I'm a huge pizza fan and I have to say, this recipe hit the spot. The combination of flavors was incredible. The chorizo added a smoky richness, while the chili peppers brought just the right amount of heat. Highly recommended!
Bhawana Lamsal
[email protected]This South American pizza was an absolute delight! The chorizo and chili peppers brought a spicy and flavorful kick that perfectly complemented the gooey cheese and crispy crust. Absolutely loved it!