SOUTHERN FRIED GREEN BEANS
These Green Beans taste like they have been cooked all day, but only take minutes to make. They are a favorite of our family and guests.
Provided by Tammy
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 4
Number Of Ingredients 4
Steps:
- Place the bacon in a skillet; cook over medium-high heat, turning occasionally, until evenly browned and crisp. Mix the sugar and green beans into the bacon. Cook over medium-high heat until green beans become become soft and limp and start to caramelize.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 9.1 g, Cholesterol 23.8 mg, Fat 15.9 g, Fiber 3 g, Protein 5.6 g, SaturatedFat 5.3 g, Sodium 634.8 mg, Sugar 4.1 g
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Jay Harrison
[email protected]These green beans are a delicious and healthy way to get your daily dose of vegetables.
Muhammad Yuonis
[email protected]I love the crispy coating on these green beans.
lalaine goodboe
[email protected]These green beans are the perfect side dish for a summer cookout.
Anowar Hossaen
[email protected]I'm not a big fan of green beans, but these were really good.
Sabina Shrestha
[email protected]This recipe is a keeper! I will be making it again and again.
Endadul Shiak
[email protected]I can't wait to try this recipe! It looks so good.
Zesus 2010
[email protected]These green beans are a great side dish for any occasion.
onu Emmanuel
[email protected]The beans were crispy and flavorful. I loved the dipping sauce.
Matthew Crites
[email protected]So easy and delicious! I will definitely be making these again.
Muhabuzi Aggrey
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Itachi Akatsuki
[email protected]These green beans were a hit at my last party! Everyone loved them and asked for the recipe.