SOUTHERN REDNECK CAVIAR

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Southern Redneck Caviar image

Have fun with this dish. This is a great dish to experiment with, you can add or subtract ingredients to fit your personal taste. I have added black-eyed pea relish, jalapeƱos, and even pear relish on occasions, depending on my mood and what I had on hand. This is a fun dish and people of all ages love it.

Provided by Gabby Goddess

Categories     Beans

Time 8h

Yield 15-20 serving(s)

Number Of Ingredients 15

2 (15 7/8 ounce) cans black-eyed peas, drained
2 (10 ounce) cans shoe peg corn or 2 (10 ounce) cans corn, drained
2 (10 ounce) cans Ro-Tel tomatoes, drained
1 (15 7/8 ounce) can black olives, chopped
1 green pepper, chopped really small
1 red pepper, chopped really small
1 (15 7/8 ounce) can black beans, drained
1 larger purple onion, chopped really small
3 ripe tomatoes, chopped small
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon cumin
1 teaspoon chili powder (optional, only if you want a bit of a kick to it)
1 teaspoon parsley flakes
16 ounces house Italian dressing or 16 ounces zesty Italian dressing

Steps:

  • Mix all ingredients together.
  • Refrigerate at least 8 hours before serving, so flavors can fuse (this is the key to this dish).
  • Serve with Tostitos Scoops or whatever chips you prefer.

Prabha
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I can't wait to try this recipe. It looks so delicious!


Jagruto Singh
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This is a must-try recipe for any fan of Southern food.


Siphamandla Sishi
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I'm going to try making this recipe with different types of beans. I think it would be good with pinto beans or kidney beans.


Samantha Francis
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This is a great recipe for a healthy snack or appetizer.


Witchbiitch
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I like to serve this dish with crackers or tortilla chips.


Sahzahd Kashmiri
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I've also made this recipe with canned black-eyed peas. It's just as good.


Larry Carter79
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This is a great recipe for using up leftover black-eyed peas.


Prince Das
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I'm not a fan of spicy food, so I omitted the jalapeƱo pepper. It was still delicious.


Abubakar shahadatali
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I love the addition of the chopped onion and bell pepper. It gives the dish a nice crunch.


akla mon
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This is a great recipe to make ahead of time. It's perfect for busy weeknights.


Kamilia Samman
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I made this dish for a party and everyone loved it. I even had people asking for the recipe.


Alvin Mulinge
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This recipe is a little time-consuming, but it's worth it. The end result is a delicious and impressive dish.


Lino Empire
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I've never had Southern Redneck Caviar before, but I'm definitely a fan now. It's so unique and flavorful.


Krimo Kh
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This is the perfect summer dish. It's light and refreshing, and it's always a hit at barbecues.


Shan Mughal
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I'm not a big fan of black-eyed peas, but I loved this dish. The other ingredients really balance out the flavor.


Sipps Swagger
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I love that this recipe is so versatile. You can add or subtract ingredients to suit your own taste.


Shivam Patny
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This is a great recipe for a party or potluck. It's always a hit!


Brian Mzi
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I was a little skeptical at first, but I'm so glad I tried this recipe. It's amazing! I've already made it twice.


Niamat Mehsood
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I'm from the South and I can tell you that this is the real deal. It's just like my grandma used to make it.


Brayan Lopez
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This Southern Redneck Caviar is a keeper! It's so easy to make and so delicious. I love the combination of flavors and textures. It's the perfect appetizer or snack.


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