SOUTHWEST CHICKEN BUNDLE
This is a great low-carb dish that makes you feel like you're eating something bad for you :) Its simple and very tasty!
Provided by jovigirl
Categories Chicken Breast
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Remove protective ice glaze from breasts by holding under lukewarm running water for 1 minute Pat dry.
- Place each breast between 2 pieces of plastic wrap.
- Working from center to edges, pound lightly with flat side of meat mallet to 1/4 inch thick.
- Remove wrap.
- Season with salt and pepper.
- Wash hands.
- Combine cheeses.
- Divide into 6 equal portions and roll into balls.
- Fold one chicken breast around cheese ball to form a bundle.
- Lay 2 pieces of bacon in the form of an X.
- Place bundle in the center of the cross and bring ends up to meet on top and secure with toothpicks.
- (You are wrapping the chicken in the bacon) Repeat with remaining chicken and bacon.
- Place bundles in 9x13 inch baking dish.
- Bake uncovered in a 350 degree oven about 30 minutes or until tender and no longer pink.
- Turn oven to broil.
- Broil bundles 3 to 5 minutes or until bacon is browned.
- Remove bundles from oven and remove toothpicks.
- Mix ranch and salsa.
- Pour mixture in center of a serving plate and place chicken on the plate for serving.
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Mtoffy Musicinme
[email protected]The instructions were a bit confusing.
Mavis Syster
[email protected]I had trouble finding some of the ingredients.
Christian Groshon
[email protected]This recipe was too spicy for me.
Nkukuleko Gumede
[email protected]The chicken was a bit dry, but the vegetables were good.
Shezi Baloch
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Moqadesa Stanikzai
[email protected]I made this recipe for my family and they loved it! The chicken was tender and juicy, and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.
riaz jaan
[email protected]I'm not usually a fan of chicken recipes, but this one was really good! The chicken was moist and flavorful, and the vegetables were cooked to perfection. I would definitely make this recipe again.
Michael Klein
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always cooked perfectly and the vegetables are always tender and flavorful. I love that this recipe is so easy to make and that it's a one-pot meal.
Treasure Belive
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The chicken was so moist and flavorful, and the vegetables were cooked perfectly. I would definitely make this recipe again.
MD AMINUR RAHMAN
[email protected]This is one of my favorite recipes! I love the combination of flavors and the chicken always comes out so tender and juicy. I usually serve it with rice or quinoa and a side of vegetables.
Anisha Godiya
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the vegetables are always tender and flavorful. I love that this recipe is so versatile - you can use different vegetables or even differe
Ms sajib
[email protected]I made this for dinner last night and it was a hit! My family loved it. The chicken was tender and juicy, and the vegetables were cooked to perfection. I would definitely recommend this recipe.
Brian Jarvis
[email protected]This was an easy recipe to follow and turned out great! The chicken was moist and flavorful, and the vegetables were perfectly cooked. I'll definitely be making this again.