SOUTHWESTERN BAKE
A delicious southwestern recipe that includes black beans. I use mild salsa, but if you like it spicy, use hot salsa. This is one of my favorite recipes.
Provided by LINDAMOMMY
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 9
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium skillet over medium heat, brown the ground beef with the garlic and onion; drain.
- In a large mixing bowl, combine the meat mixture, chili powder, black beans, corn, sour cream and salsa. Stir until well blended.
- Into a 9x13 inch baking dish, spoon enough of the beef mixture to cover the bottom. Arrange half of the crushed tortilla chips on top of the meat mixture and layer with 1 cup of Cheddar cheese. Spoon another layer of the meat mixture on top of the cheese layer, cover with remaining chips and layer with 1 cup of cheese. Spread final layer of meat mixture on top and sprinkle the remaining 1 cup of cheese on top. Top with diced tomato and green onions.
- Bake in the preheated oven for 40 minutes. Let cool for 10 minutes before serving.
Nutrition Facts : Calories 570.3 calories, Carbohydrate 29 g, Cholesterol 108.3 mg, Fat 40.4 g, Fiber 3.4 g, Protein 26 g, SaturatedFat 21 g, Sodium 972.7 mg, Sugar 5.1 g
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Vihaga Heshan
[email protected]This recipe is a great way to use up leftover chicken or beef. It's also a great dish to serve at parties or potlucks.
Lutu Toga
[email protected]I made this recipe for my family last night and they loved it! It was a quick and easy meal to make and everyone enjoyed it.
M Bilal Shah
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's a great way to use up leftover chicken or beef.
RP SAMIR
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken or beef.
Caitie Lavigne
[email protected]This recipe is a great way to use up leftover chicken or beef. It's also a great dish to serve at parties or potlucks.
Paula Paras
[email protected]I made this recipe for my family last night and they loved it! It was a quick and easy meal to make and everyone enjoyed it.
Hafiz Anis
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's a great way to use up leftover chicken or beef.
Bridget Wiafe
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
David Kern
[email protected]This is one of my favorite recipes. I make it all the time. It's so easy to make and always turns out delicious.
Dennis Lad
[email protected]I made this recipe last night and it was delicious! I used ground turkey instead of beef and it turned out great. I also added some chopped green peppers and onions. My husband and I both loved it.
Sneks Rule
[email protected]This recipe was a huge hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.