SOUTHWESTERN PORK SOUP
A simple broth-based soup is packed with pork, beans and just the right amount of spice.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 5
Number Of Ingredients 9
Steps:
- In 3-quart nonstick saucepan, heat oil over medium-high heat. Add pork; cook 3 to 5 minutes, stirring occasionally, until browned. Add onions, chili and garlic; cook and stir 1 minute.
- Add broth and beans. Heat to boiling; reduce heat. Cover and simmer about 10 minutes or until pork is no longer pink in center. Stir in cilantro and parsley; cook until heated through.
Nutrition Facts : Calories 400, Carbohydrate 45 g, Cholesterol 60 mg, Fat 1/2, Fiber 11 g, Protein 40 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 1 g, TransFat 0 g
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Niamul Pinto
[email protected]I'm not a big fan of soups, but this one is an exception. It's so flavorful and satisfying. I will definitely be making this again.
Jasper Perry
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can customize it to my own taste by adding different spices or vegetables.
Jimmy Vines
[email protected]I added some chopped cilantro to my soup and it really brightened up the flavor. I highly recommend adding some fresh herbs to this soup.
James christian Oluebube
[email protected]I made this soup with ground turkey instead of pork and it was still delicious. I think it's a great way to use up leftover turkey after Thanksgiving or Christmas.
Eshmael wiles Wiles
[email protected]This soup is a bit spicy for my taste, but I still enjoyed it. I just added a little less chili powder and it was perfect.
kehilwe olifant
[email protected]I'm not a huge fan of pork, but this soup changed my mind. The pork is so tender and flavorful. I will definitely be making this soup again.
William Godwin
[email protected]This soup is perfect for meal prep. I make a big batch on the weekend and then I have lunch for the whole week.
Anjum Ali
[email protected]I love that this soup can be made in a slow cooker. I just throw all the ingredients in in the morning and it's ready for dinner when I get home from work.
Tshenolo Tshe
[email protected]This soup is so delicious and versatile. I've served it with rice, pasta, and even mashed potatoes. It's always a hit.
Ihemon Emon
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it! I will definitely be making it again for my next party.
Joseph Laryea
[email protected]This soup is so flavorful and hearty. It's perfect for a cold winter day. I served it with some crusty bread and it was the perfect comfort food.
Thomas Walker
[email protected]I love that this soup is so easy to make. I was able to throw it all together in about 30 minutes, and it was ready to eat in an hour. It's perfect for a busy weeknight meal.
Haidor Miah
[email protected]This southwestern pork soup was absolutely delicious! The flavors were so well-balanced, and the pork was cooked to perfection. I will definitely be making this again.