SOUTHWESTERN TOMATO SOUP
This smooth flavorful tomato soup is unbeatable when the season's ripest tomatoes are available and the weather starts to cool. Each delicious fresh-tasting bowlful will warm you from the inside out.
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Place tomatoes cut side down on a broiler pan; broil 3-4 in. from the heat for 15-20 minutes. Peel and discard skins. Repeat with peppers, broiling for 5-10 minutes., In a small skillet, saute onion and garlic in oil until tender. Transfer to a blender; add tomatoes and peppers. Cover and process until smooth., Press mixture through a strainer with a spoon; discard seeds. Place mixture in a large saucepan. Add the broth, cilantro, cumin, sugar, salt and pepper. Cover and cook on low for 15-20 minutes or until heated through., Meanwhile, heat 1/2 in. of oil in a skillet to 375°. Fry tortilla strips, in batches, for 3-5 minutes or until golden brown; drain on paper towels. Garnish bowls of soup with tortilla strips. Serve with sour cream if desired.
Nutrition Facts :
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Norcinta Lailatul huda
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
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[email protected]This soup was a disappointment. It was too sour and the flavors didn't blend well.
Md Shadin Miya
[email protected]I followed the recipe but my soup turned out too thick. I had to add more water to thin it out.
Muzamil Khan
[email protected]I found this soup to be a bit bland. I added some extra seasonings and it was much better.
laurie fowler
[email protected]This soup was a little too spicy for my taste, but I still enjoyed it. I would recommend using less chili powder next time.
DIEUMERCI Lukusa
[email protected]I made this soup for a party and it was a big hit. Everyone loved the unique flavor.
Judoka Noor
[email protected]I followed the recipe exactly and the soup was delicious. I will definitely be making this again.
Chloe Pamenterty
[email protected]This soup was easy to make and turned out great! I added a little extra spice to give it a kick.
alex churchill
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. It was so flavorful and hearty.
Mijanur Rahman
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
AS butt
[email protected]This soup was a hit with my family! The flavors were amazing, and it was the perfect meal for a cold winter day. I will definitely be making this again.