SOYBEANS WITH GARLIC AND DILL
Provided by Elaine Louie
Categories easy, quick, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Fill a kettle with 3 cups of water and bring to a boil. Meanwhile, place a medium saucepan over medium-low heat, and add olive oil and butter. Heat until bubbling. Add onion and sauté until soft, about 8 minutes.
- Add garlic and sauté until pale gold, about 5 minutes. Add salt, pepper, turmeric and dill. Stir for 1 minute. Add edamame and enough boiling water to barely cover beans.
- Simmer until beans are just tender, 2 to 3 minutes. Adjust salt and pepper to taste. Serve hot, using a slotted spoon to drain any excess liquid. If desired, serve with rice.
Nutrition Facts : @context http, Calories 228, UnsaturatedFat 8 grams, Carbohydrate 11 grams, Fat 18 grams, Fiber 4 grams, Protein 7 grams, SaturatedFat 8 grams, Sodium 155 milligrams, Sugar 3 grams, TransFat 0 grams
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Chiamaka Juliet
[email protected]This is a delicious and healthy way to enjoy soybeans. The garlic and dill add a wonderful flavor, and the soybeans are cooked perfectly.
Abdol qadeer
[email protected]This dish is a great way to use up leftover soybeans. It's also a great way to get your daily dose of protein.
Esther Nyambura
[email protected]I've made this dish several times and it's always a hit. It's a great way to get my kids to eat more vegetables.
Henry Uzoagbado
[email protected]This is a great recipe for a healthy and delicious vegan meal. The soybeans are a great source of protein and the garlic and dill add a wonderful flavor.
Mohamed Srag
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the unique flavor and the soybeans were cooked perfectly.
Roechelle Williams
[email protected]This recipe is a great starting point for creating your own soybean dish. Try adding different herbs and spices to create your own unique flavor.
Answer Ail
[email protected]This dish is a great way to use up leftover soybeans. It's also a great way to get your kids to eat more vegetables.
The Wanderer Imran
[email protected]I'm not a big fan of soybeans, but this recipe changed my mind. The garlic and dill add a delicious flavor that makes the soybeans irresistible.
ELAHI SISTERS
[email protected]This recipe is a great way to get your daily dose of protein. The soybeans are cooked perfectly and the garlic and dill add a delicious flavor.
Nadege Villette
[email protected]This dish is so simple to make, yet it's packed with flavor. I love the combination of garlic, dill, and soybeans.
Jason Deel
[email protected]I've been looking for a new way to cook soybeans and this recipe is perfect! The garlic and dill add a unique flavor that I really enjoyed.
Entsar Eimanber
[email protected]This is a great recipe for a quick and easy weeknight meal. The soybeans are packed with protein and the garlic and dill add a delicious flavor.
Salman Farshi
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor and the soybeans were cooked perfectly.
Sharkevia Mikel
[email protected]This dish is a delicious and healthy way to enjoy soybeans. The garlic and dill add a wonderful flavor, and the soybeans are cooked perfectly.