SPAGHETTI DIABLO WITH SHRIMP
The sauce was tangy and sharp, mellow by my standards for spice, but just right for Nancy and Quinn. Topped with the shrimp, Pecorino cheese and some parsley, it was very satisfying.
Provided by Scott Koeneman
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 2h25m
Yield 4
Number Of Ingredients 15
Steps:
- Heat oil in a Dutch oven over medium-high heat. Cook and stir green bell pepper, yellow bell pepper, onion, and garlic in hot oil until tender, 5 to 7 minutes. Season the mixture with salt and pepper.
- Stir tomatoes, wine, 1/4 cup parsley, basil, oregano, and red pepper flakes into the bell pepper mixture; bring to a boil, reduce heat to low, and put a cover on the Dutch oven. Cook, stirring occasionally, until the tomatoes break down, about 2 hours.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water until nearly cooked through, about 10 minutes; drain.
- Stir drained pasta and cooked shrimp into the tomato sauce; cook until the pasta is cooked completely through yet firm to the bite, 2 to 3 minutes more. Serve with remaining parsley and Pecorino-Romano cheese.
Nutrition Facts : Calories 397.5 calories, Carbohydrate 62 g, Cholesterol 163.8 mg, Fat 3.5 g, Fiber 11.5 g, Protein 29.2 g, SaturatedFat 0.7 g, Sodium 223.3 mg, Sugar 11.2 g
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M hasnain Wahab
[email protected]This recipe is a must-try for any seafood lover. The sauce is flavorful and spicy, and the shrimp are cooked perfectly.
Amir Fares
[email protected]I highly recommend this spaghetti diablo recipe. It's easy to make and always turns out delicious.
Yash Chand
[email protected]This dish was a hit with my family! The sauce was flavorful and spicy, and the shrimp were cooked perfectly.
MD Bilash
[email protected]I love this recipe! It's so easy to make and always turns out great.
Jasmin Fernandez
[email protected]This spaghetti diablo recipe is a winner! It's easy to make and always turns out delicious.
ABU SESSAY
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was flavorful and spicy, and the shrimp were cooked perfectly. I will definitely be making this dish again.
Kathy Bassette
[email protected]This recipe is a keeper! The sauce is delicious and the shrimp are cooked perfectly. I will definitely be making this dish again.
Ankit Bhattarai
[email protected]I love this spaghetti diablo recipe! It's so easy to make and always turns out delicious. The sauce is flavorful and spicy, and the shrimp are always cooked perfectly. I highly recommend it!
Shaon Bhuyian
[email protected]This spaghetti diablo recipe is easy to follow and makes a delicious meal. The sauce is flavorful and spicy, and the shrimp are cooked perfectly. I served it with a side of Parmesan cheese and garlic bread, and it was a hit with my family.
Ian Johnson
[email protected]I made this spaghetti diablo for a party last weekend, and it was a huge success. Everyone loved it! The sauce was flavorful and spicy, and the shrimp were cooked perfectly. I will definitely be making this dish again.
Roci Vpp
[email protected]This recipe is a bit spicy for my taste, but it's still really good. I toned down the heat by using less cayenne pepper, and it was perfect. The shrimp were cooked perfectly, and the sauce was flavorful and delicious.
UnKnown DemonSlayer
[email protected]I've made this spaghetti diablo recipe several times now, and it's always a hit. The sauce is so delicious, and the shrimp are always cooked to perfection. It's a great dish for a weeknight meal or for entertaining guests.
Victor Ordon
[email protected]This spaghetti diablo with shrimp is a real winner! The sauce is flavorful and spicy, and the shrimp are cooked perfectly. I served it with a side of garlic bread and a glass of red wine, and it was a perfect meal.