SPAGHETTI SQUASH WITH GARLIC
Serve this squash in place of pasta or with our Chicken Meatballs in Tomato Sauce.
Provided by Martha Stewart
Categories Food & Cooking Seasonal Recipes Fall Recipes Spaghetti Squash Recipes
Time 1h15m
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees. With a fork, prick squash in several places. Place on a rimmed baking sheet; bake until soft to the touch, about 1 hour.
- When cool enough to handle, halve squash crosswise. Scoop out seeds; discard. Scrape flesh into strands.
- In a large skillet, heat oil over low heat. Add garlic; cook until fragrant and just starting to color, about 5 minutes. Add squash; season with salt and pepper. Cook, tossing frequently, until squash is very hot, about 5 minutes.
Nutrition Facts : Calories 166 g, Fat 8 g, Fiber 5 g, Protein 3 g
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Nusri Nusri
[email protected]Meh.
ranya Humphries
[email protected]This recipe was a bit bland for me. I added some salt, pepper, and garlic powder to the squash before baking and it helped a lot. The garlic butter sauce was also a bit bland, so I added some more garlic and butter. Overall, it was a good recipe, but
Teedee Dorjee
[email protected]Easy and delicious! I used olive oil instead of butter and it turned out great. The squash was tender and the garlic butter sauce was flavorful. Will definitely make this again!
MD Sumon Ahamed
[email protected]This is a great recipe! The squash was tender and the garlic butter sauce was delicious. I added a little bit of cheese to the top of the squash before baking and it was perfect. Will definitely make this again!
Darienna Hosteen
[email protected]This recipe is a keeper! The squash was perfectly tender and the garlic butter sauce was flavorful. So easy to make and so delicious. Will definitely make this again!
Robert Chase Jr
[email protected]I'm not a huge fan of spaghetti squash, but this recipe changed my mind! The squash was tender and the garlic butter sauce was delicious. I will definitely be making this again.
Analiz Reyes
[email protected]This was so easy to make and turned out delicious! The squash was tender and the garlic butter sauce was perfect. I will definitely be making this again.
Faizan huri
[email protected]I made this dish last night and it was a big hit with my family! The squash was tender and the garlic butter sauce was flavorful. I will definitely be making this again. My only suggestion would be to add a little more garlic to the sauce.
Thae Mg Mg Hlaing
[email protected]This is now my favorite way to cook spaghetti squash! So simple and delicious. I love the garlic butter sauce. Will definitely make this again!
Mahmuda Akter
[email protected]Delicious and easy to make! I used olive oil instead of butter, and it turned out great. The squash was tender and the garlic butter sauce was flavorful. Will definitely make this again!
Mujahid Ullah
[email protected]This spaghetti squash dish was a hit! The squash was perfectly tender and the garlic butter sauce was delicious. I added a little bit of red pepper flakes for a little spice, and it was perfect. Will definitely make this again!