SPAGHETTI WITH FRESH CLAMS
Steps:
- In a large saucepan heat the olive oil add the garlic and cook 1 minute. Add the wine, tomatoes, clams and red pepper flakes and cook, covered, shaking the pan occasionally, for 5 minutes, or until the clams open. Add the parsley, stir once, and add the pasta. Toss to heat the pasta, then transfer to a warmed serving bowl.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Caleb Dixkens
[email protected]This recipe is a great way to use up leftover clams. I added some chopped parsley and red pepper flakes for extra flavor.
Lenald Zakayo
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The clams were cooked perfectly and the sauce was delicious.
Najare Aalam
[email protected]I followed the recipe exactly and the dish turned out perfectly. The clams were tender and the sauce was creamy and flavorful.
Dinesh Kumar
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The clams were tender and the sauce was flavorful.
Towobola Daniel
[email protected]I've made this dish several times and it's always a hit. I love the way the clams and white wine complement each other.
Rana Zabeel
[email protected]This recipe is a great way to impress your friends. It's easy to make and it looks and tastes like it came from a restaurant.
nkosi ngwenya
[email protected]I'm not a big fan of clams, but I really enjoyed this dish. The sauce was so flavorful and the clams were cooked perfectly.
Lisa Knott
[email protected]This dish is a great way to use up leftover clams. I added some chopped parsley and red pepper flakes for extra flavor.
Mbaziira Henry
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The clams were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Rehmat Bugti
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The clams were tender and the sauce was flavorful.
Lawasso Johnson
[email protected]I've made this dish several times and it's always a hit. I love the way the clams and white wine complement each other.
Carl May
[email protected]This recipe is a great way to impress your friends. It's easy to make and it looks and tastes like it came from a restaurant.
EDURANZ254 TV
[email protected]I'm not a big fan of clams, but I really enjoyed this dish. The sauce was so flavorful and the clams were cooked perfectly.
abo bakar prince
[email protected]This dish is so easy to make and it's always a hit with my guests. I love the combination of clams and white wine.
Emma Chase
[email protected]I followed the recipe exactly and the dish turned out perfectly. The clams were tender and the sauce was creamy and flavorful.
Soniya Tandukar
[email protected]This recipe is a great way to use up leftover clams. I added some chopped parsley and red pepper flakes for extra flavor.
Percy Myrick
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of clams, garlic, and white wine is simple but delicious.
Laura Pollard
[email protected]This spaghetti with fresh clams recipe was a hit with my family! The clams were cooked perfectly and the sauce was flavorful and light. I will definitely be making this dish again.