Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil. Meanwhile, puree the tomatoes in a blender or food processor; set aside. Heat the olive oil in a large skillet over medium heat. Add the garlic and red pepper flakes and cook, stirring, until the garlic is just golden, about 2 minutes. Increase the heat to medium high, add the wine and cook until reduced by half, about 1 minute. Add the pureed tomatoes and 3/4 teaspoon salt and simmer, stirring, until the sauce thickens slightly, about 6 more minutes. Remove from the heat and keep warm.
- Add the pasta to the boiling water and cook as the label directs; drain. Return the skillet to medium heat, add the pasta and tuna and cook, tossing, 1 minute. Season with salt and pepper. Remove from the heat and stir in the basil.
- Per serving: Calories: 487; Total Fat:11 grams; Saturated Fat:2 grams; Protein: 22 grams; Total carbohydrates: 71 grams; Sugar: 0 grams; Fiber: 5 grams; Cholesterol: 22 milligrams; Sodium: 519 milligrams
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Anna Drew
[email protected]This recipe is a bit too spicy for me, but I still enjoyed it. I would recommend using a milder chili pepper.
Riley Whitworth
[email protected]I'm not sure what I did wrong, but my sauce turned out really bland. I think I might have added too much water.
Monuwar Husen4444
[email protected]This is one of my favorite pasta dishes. The sauce is so flavorful and the tuna adds a nice touch.
Doug eagle eyes Prouty
[email protected]I've made this dish several times now and it's always a hit. It's a great weeknight meal that the whole family loves.
Zaki Subhan
[email protected]This recipe is a keeper. It's easy to make and the results are delicious.
Tamale Antony
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Mzammilkhanbaloch Muzammilkhanbaloch
[email protected]This dish is a great way to get your kids to eat fish. My kids loved the spicy sauce and the tuna.
Kookie
[email protected]I'm always looking for new ways to cook tuna, and this recipe was a great find. The sauce was flavorful and the tuna was cooked perfectly.
Brielle World
[email protected]I would definitely make this dish again. It's a great way to use up leftover tuna.
James Guenthoer
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
stephanie rigby
[email protected]The tuna was a bit overcooked for my taste. I would recommend cooking it for a shorter amount of time.
Marija Filipovic
[email protected]I thought the sauce was a bit bland. I added some extra spices and it turned out much better.
Haider_ _ 74
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best spaghetti he's ever had.
ONE X ARIF
[email protected]I'm not a huge fan of spicy food, but this dish wasn't too spicy for me. The sauce was really flavorful and the tuna was cooked perfectly.
Tare Debela
[email protected]Will definitely be making this again. It's a great weeknight meal that the whole family will enjoy.
Jennifer Harrison
[email protected]This dish was easy to make and turned out great. The sauce was flavorful and the tuna added a nice texture.
Taehyung Jungkook
[email protected]I was a bit skeptical about the tuna in the sauce, but I was pleasantly surprised. It gave the sauce a really unique flavor that I loved.
ronald freeman
[email protected]I love spicy food, so this recipe was right up my alley. The sauce had just the right amount of heat, and the tuna added a nice depth of flavor.
Mukangula Denis
[email protected]This spaghetti with spicy tuna marinara sauce was a hit at my dinner party! It's a fantastic combination of flavors, and the tuna adds a nice twist to the classic marinara sauce.