SPEZZATO RECIPE - (3/5)

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Spezzato Recipe - (3/5) image

Provided by eaglezfan6

Number Of Ingredients 10

2 to 3 lbs veal cubes
olive oil
2 green peppers, chopped
3 to 4 large onions sliced thin
2 cloves fresh garlic, minced
1 28oz can tomato puree
1 tbsp sugar
1 small can mushrooms
salt and pepper to taste
Red pepper flakes, optional to taste

Steps:

  • Brown the veal cubes well in a little olive oil. Add the green peppers; mix and cook slowly. In another pan, saute onions and garlic lightly. Mix in the tomato puree and sugar and add to the first pan. Add the sliced mushrooms draining off liquid, if using canned. Cook slowly, stirring frequently, until the meat is done, about 20-25 minutes. Season to taste. Serve on italian rolls or over pasta.

Future Elingz
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I made this spezzato for a dinner party and it was a huge success. Everyone loved the rich, flavorful sauce and the tender meat. I will definitely be making this again.


guardianwings1
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This was the best spezzato I have ever had. The meat was so tender and the sauce was so flavorful. I will definitely be making this again and again.


Majidrajpoot Rajpoot
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I followed the recipe exactly and the spezzato turned out perfectly. The meat was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.


Jeremy Bell
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This spezzato was so easy to make and it turned out so delicious. The meat was tender and the sauce was flavorful. I will definitely be making this again.


sandeep singh
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I made this spezzato for a dinner party and it was a huge success. Everyone loved the rich, flavorful sauce and the tender meat. I will definitely be making this again.


hasnain nonari
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This spezzato was amazing! The meat was so tender and the sauce was so flavorful. I will definitely be making this again.


Niaz ali Rahimoon
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I followed the recipe exactly and the spezzato turned out perfectly. The meat was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.


Miranda Taylor
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This was the best spezzato I have ever had. The meat was so tender and the sauce was so flavorful. I will definitely be making this again and again.


Jafar Cit Baurt
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I made this spezzato last night and it was a huge hit with my family. Everyone loved the rich, flavorful sauce and the tender meat. I will definitely be making this again and again.


Colobaly Alatar
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This spezzato recipe was absolutely delicious! The flavors were incredible, and the meat was so tender. I will definitely be making this again.