SPICE-BRINED PORK ROAST
This brined and barbecued pork roast is unbelievable moist. Adding seasonings to the coals produces an awesome aroma that draws guests to the grill!-Lorraine Schroeder, Albany, Oregon
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first seven ingredients. Bring to a boil; cook and stir until salt and sugar are dissolved. Remove from the heat; cool to room temperature., Place a large heavy-duty resealable plastic bag inside a second large resealable plastic bag; add pork. Carefully pour cooled brine into bag. Squeeze out as much air as possible; seal bags and turn to coat. Refrigerate for 12-24 hours, turning several times. Strain brine; discard liquid and set aside seasonings., Lightly grease the grill rack. Prepare grill for indirect heat, using a drip pan. Add reserved seasonings to coals. Place pork over drip pan and grill, covered, over indirect medium heat for 1-1/2-2 hours or until a thermometer reads 160°. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 225 calories, Fat 8g fat (3g saturated fat), Cholesterol 90mg cholesterol, Sodium 75mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 35g protein. Diabetic Exchanges
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RUDY GIURICIN
[email protected]This is the best pork roast recipe I've ever tried. It's definitely a keeper.
Tarantola Rivera
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The spice brine really tenderizes the meat and makes it so flavorful.
Namatta Ronisha
[email protected]This is my new favorite pork roast recipe. It's so easy to make and the pork is always tender and juicy.
chanle freefire gaming boss
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are always delicious.
Dioselina Dadd
[email protected]This recipe is a little spicy for my taste, but my husband loved it.
Jeremia Nhinda
[email protected]I wasn't sure how the spice brine would turn out, but I was pleasantly surprised. The pork roast was incredibly flavorful.
rolando benedicto
[email protected]This is a great recipe for a special occasion. The pork roast is juicy and tender, and the spice brine gives it a delicious flavor.
Onuoha Tony
[email protected]I made this recipe for a dinner party and everyone raved about it. Definitely a winner!
lal m47
[email protected]I'm new to cooking and this recipe was easy to follow. The pork roast came out perfect.
Kenia Avalos
[email protected]This is the best pork roast recipe I've ever tried.
Sahib Jan
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The spice brine really tenderizes the meat and makes it so flavorful.
Daleisha Craver
[email protected]This recipe is a little time-consuming, but it's worth it. The pork roast is definitely worth the wait.
Habib Chowdhury
[email protected]I love the combination of spices in this recipe. It gives the pork roast such a unique and delicious flavor.
Naveed Anjum
[email protected]This is my go-to recipe for pork roast. It's always a crowd-pleaser.
Opoola Akintunde
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious.
Md CC
[email protected]The spice brine really makes a difference. The pork was so moist and tender.
Asandaskhile
[email protected]This recipe is a keeper! The pork roast turned out incredibly juicy and flavorful. My family loved it.