SPICED APPLE CRANBERRY SAUCE
So much better than a can-shaped blob, this cranberry sauce recipe unites cranberries with a natural counterpart, apples. Add ground cinnamon and cloves, and not only will your mashed potatoes and stuffing have a delicious companion, but your house'll smell divine, too.
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 7
Steps:
- Add all ingredients to a medium saucepan.
- Bring to a boil over high heat, then reduce the temp to medium-low and simmer until the berries have burst and the mixture has thickened, about 10-15 minutes.
- Let cool and serve.
- May be refrigerated for two days or frozen for up to two months.
Nutrition Facts : ServingSize 0.25 cups, Calories 93 kcal, Sugar 21 g, Sodium 2 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 24 g, Fiber 2 g, Protein 1 g
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Kausar perveen
[email protected]I love this sauce! It's the perfect balance of sweet and tart, and the spices really make it special. I'll definitely be making this again.
Jaabir Mawlid
[email protected]This sauce is the perfect addition to any holiday meal. It's festive, delicious, and easy to make.
Amahle Khumalo
[email protected]I'm not a big fan of apples, but I love this sauce. The cranberries and spices really balance out the apples.
Joanne Mcdaniels
[email protected]This sauce is so delicious, I could eat it every day. It's the perfect comfort food.
Martha Calderon
[email protected]I love that this recipe doesn't use any refined sugar. It's a healthier alternative to traditional cranberry sauce.
AMIR VEER
[email protected]This sauce is the perfect way to use up leftover cranberries. I always have a few bags of cranberries in my freezer and this sauce is a great way to use them up.
Sanjaya Thakuri
[email protected]I've made this sauce several times and it always turns out perfectly. It's a great recipe to have on hand for the holidays.
Gareth sarjeant
[email protected]This sauce is so easy to make, even a beginner cook can make it. I highly recommend it for anyone who loves apple cranberry sauce.
Abub Bakar
[email protected]I didn't have any fresh cranberries, so I used frozen cranberries instead. The sauce still turned out great! I just had to cook it for a few minutes longer.
AK IS Back
[email protected]I'm allergic to cinnamon, so I substituted nutmeg in this recipe. It turned out great! The nutmeg gave the sauce a really warm and cozy flavor.
Joshua Hearn
[email protected]I made this sauce for the first time last year and it was a huge hit. I'm making it again this year and I can't wait to see how it turns out.
victor onoriode
[email protected]This sauce is so versatile. I've used it on pancakes, waffles, oatmeal, and even ice cream. It's always a hit.
Antwi Mary
[email protected]I love that this recipe uses fresh cranberries. It gives the sauce a really bright and tart flavor. I also like that the sauce is not too sweet.
Hemil Ahamed Arif
[email protected]This sauce is the perfect addition to any holiday meal. It's easy to make and it always gets rave reviews from my guests.
Goan Boy
[email protected]I'm not a huge fan of cranberry sauce, but this recipe changed my mind. It's so flavorful and delicious, I could eat it straight out of the jar.
GRAYCAT WILFRED
[email protected]I've tried many apple cranberry sauces before, but this one is by far the best. The spices are perfectly balanced and give the sauce a really unique flavor. I will definitely be making this again.
Isaiah Luna
[email protected]I made this sauce for my Christmas party and it was a huge success! Everyone loved it and asked for the recipe. It's so easy to make and it tastes amazing.
Edoardo
[email protected]This spiced apple cranberry sauce was a hit at our Thanksgiving dinner! It was the perfect balance of sweet and tart, and the spices really complemented the apples and cranberries. I'll definitely be making this again next year.