SPICED CAULIFLOWER
Make and share this Spiced Cauliflower recipe from Food.com.
Provided by kusum gupta
Categories Cauliflower
Time 35m
Yield 8 serving(s)
Number Of Ingredients 17
Steps:
- Soak cauliflower in about 4 cups salted water for ½ hour.
- Drain and put several half cuts on the stem side of the cauliflower.
- Steam it until tender.
- (You may microwave at high, covered, for about 8 minutes.) Heat the oil in a wide skillet on medium to high heat.
- Stir fry garlic and onions until translucent.
- Add crushed ginger, green chilies, coriander, cumin, turmeric, and salt.
- Stir until the onions are golden brown.
- Add the remaining spices (except poppy seeds and cashews).
- Keep on stirring.
- Add tomatoes and ¼ cup water to cook them.
- Blend in the yogurt gradually and keep on stirring until the oil is separated.
- Add crushed cashews and poppy seeds and ¼ cup water.
- Now add the cauliflower, head down, and coat with masala to let everything cook together for 5 to 10 minutes.
- Place the cauliflower, stump down, in a casserole dish.
- Coat with all the masala.
- (Put more cuts in the cauliflower to ensure that all sides are covered with the masala.) Before serving, bake for 15 minutes at 350°F.
- Garnish with green coriander.
- You may also decorate with cooked green peas and pan fried potato slices.
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R A Noyon
[email protected]This recipe was a bit too bland for my taste. I think it could have been improved with some additional sauce or marinade.
Bazhdar Obed
[email protected]The cauliflower was a bit overcooked, but the flavors were still good.
titas kumar815
[email protected]This dish is a bit too spicy for my taste. I think it would have been better with a milder blend of spices.
Dulal Ali
[email protected]This is a great recipe for a quick and easy side dish. The cauliflower is roasted to perfection and the spices give it a delicious flavor. I served it with a side of roasted chicken and it was a hit!
Aziz R3hman azizrehman
[email protected]The cauliflower was overcooked and the spices were overpowering. I wouldn't recommend this recipe.
Akhtar sherani
[email protected]This dish is a bit bland. I think it could have been improved with some additional sauce or marinade.
Chad T
[email protected]This recipe is a great way to use up leftover cauliflower. It's easy to make and the results are delicious. The cauliflower is roasted to perfection and the spices give it a nice kick. I served it with a side of rice and it was a hit!
Futt.LL10
[email protected]I'm not a huge fan of cauliflower, but this recipe made me change my mind. The spices and roasting process really brought out the flavor of the cauliflower. I'll definitely be making this dish again!
RS RiFAT (RiFAT)
[email protected]This dish was easy to make and turned out great! The cauliflower was roasted to perfection and the spices gave it a delicious flavor. I'll definitely be making this again.
Cesar Solomon
[email protected]The cauliflower was a bit overcooked, but the flavors were still good.
ashaduzzaman nur
[email protected]This recipe was a bit too spicy for my taste. I think it would have been better with a milder blend of spices.
Viraj Yatiwalle
[email protected]I thought this dish was just okay. The cauliflower was a bit bland, even with all the spices. I think it could have been improved with some additional sauce or marinade.
Yoan Ahmed
[email protected]This recipe is a must-try for any cauliflower lover! The spices and herbs really elevate the flavor of the cauliflower, and the roasting process gives it a nice caramelized texture. I served it with a side of roasted potatoes and grilled vegetables,
Abdul sami Sami
[email protected]This cauliflower dish is a game-changer! I've never been a big fan of cauliflower, but this recipe made me rethink everything. The spices and herbs create an explosion of flavor, and the cauliflower is roasted to perfection. I'll be adding this dish
Akandwanaho Saison
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique and flavorful combination of spices. The cauliflower was roasted to perfection and had a beautiful golden-brown color. Will definitely be making this dish again!
Arushi Dhakal
[email protected]This cauliflower dish was an absolute delight! The flavors were incredibly well-balanced, with the perfect blend of spices. The cauliflower was cooked to perfection, with a tender and juicy texture. Highly recommended!