SPICED CRANBERRY AND ORANGE RELISH
Categories Condiment/Spread Sauce Food Processor Fruit Ginger Side Christmas Thanksgiving Quick & Easy Cranberry Orange Fall Cinnamon Clove Gourmet Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 to 12 servings (about 4 cups)
Number Of Ingredients 7
Steps:
- Bring sugar and water to a boil in a 1- to 1 1/2-quart heavy saucepan, stirring until sugar is dissolved. Reduce heat and simmer syrup, without stirring, washing down any sugar crystals on side of pan with a pastry brush dipped in cold water, 5 minutes.
- While syrup simmers, cut oranges, including peel and pith, into 1-inch pieces, discarding any seeds, and combine with cranberries, cinnamon, and cloves in a food processor.
- Add sugar syrup and pulse until fruit is finely chopped. Transfer relish to a bowl and stir in ginger. Chill, covered, 1 day for flavors to develop.
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Andrew Ayers
[email protected]This relish is so easy to make, and it's so delicious. I love how the flavors of the cranberries, oranges, and spices all come together.
Christina Dill
[email protected]I'm not a big fan of cranberries, but I loved this relish. The oranges and spices really balance out the tartness of the cranberries.
Ramlama Ramlama
[email protected]This relish is a great way to add some extra flavor to your holiday meals. It's also a great way to use up leftover cranberries.
Kaylah Smith
[email protected]I followed the recipe exactly and the relish turned out perfect. It was the perfect addition to my holiday meal!
Md Sazzad Hussan
[email protected]This relish is the perfect balance of sweet and tart. It's not too sweet, and it's not too tart. It's just right.
Clay ethan
[email protected]I've never been a fan of cranberry sauce, but this relish has changed my mind. It's so flavorful and delicious. I will definitely be making this again!
Sanjayjaat Kumar76
[email protected]This relish is so easy to make, and it's so delicious. I love how the flavors of the cranberries, oranges, and spices all come together.
Whitney Ebiwene
[email protected]I'm not a big fan of cranberries, but I loved this relish. The oranges and spices really balance out the tartness of the cranberries.
Chris Watson
[email protected]This relish is a great way to add some extra flavor to your holiday meals. It's also a great way to use up leftover cranberries.
Felipe Ortiz
[email protected]I love the way this relish brightens up a holiday meal. The color is so festive and the flavor is so delicious.
Majedul Sk
[email protected]This relish is the perfect balance of sweet and tart. It's not too sweet, and it's not too tart. It's just right.
Julian Hatathlie
[email protected]I've never been a big fan of cranberry sauce, but this relish has changed my mind. It's so flavorful and delicious. I will definitely be making this again!
Me Kajo
[email protected]This relish is so easy to make, and it's so delicious. I love how the flavors of the cranberries, oranges, and spices all come together. It's the perfect condiment for any holiday meal.
Michael Horne
[email protected]I made this relish for a potluck and it was a huge hit. Everyone loved the unique flavor and the beautiful color. I will definitely be making this again!
Momen Ibrahim
[email protected]This relish is a great way to use up leftover cranberries. I always have a few bags of cranberries in my freezer after the holidays, and this is a great way to use them up.
Rasheeda Zainool
[email protected]I love the bright red color of this relish. It really adds a pop of color to the dinner table. And the flavor is just as good as the color. It's the perfect addition to any holiday meal.
Shyanna Alexander
[email protected]This relish is the perfect combination of sweet and tart. The cranberries and oranges provide a nice tartness, while the sugar and spices add just the right amount of sweetness. It's a great condiment for turkey, chicken, or pork.
Bonsu Philemon
[email protected]I was pleasantly surprised by how easy this relish was to make. I was expecting it to be a lot more time-consuming, but it came together in just a few minutes. And the results were delicious!
Jeanene Brinkley
[email protected]This relish was a fantastic addition to our Thanksgiving meal. The flavors of the cranberries, oranges, and spices were perfectly balanced, and it added a festive touch to the table. I will definitely be making this again next year!