Steps:
- HEAT oven to 400 degrees F. Combine preserves and water in heavy saucepan. Bring mixture to a boil over medium high heat; reduce heat and simmer 5 minutes, stirring constantly. Remove mixture from heat and stir in lemon juice, salt, nutmeg and cinnamon.
- ARRANGE sweet potatoes in a baking pan. Using a pastry brush, baste potatoes thoroughly with sauce, using about half the sauce. Bake about 40 minutes, or until tender, basting with remaining sauce about halfway through cooking time.
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Vaskar Kc
[email protected]I followed the recipe exactly and the sweet potatoes turned out great. They were cooked perfectly and the spices were delicious. I will definitely be making this recipe again.
Hadyn Rechtin
[email protected]These sweet potatoes were so good! I made them for a potluck and they were a huge hit. I will definitely be making them again.
Zaw Min
[email protected]I've made this recipe several times and it's always a hit. The sweet potatoes are always cooked perfectly and the spices are delicious. I highly recommend this recipe.
Nya
[email protected]These sweet potatoes were amazing! I followed the recipe exactly and they turned out perfect. The spices were perfectly balanced and the potatoes were cooked to perfection.
airpodmast12 cool
[email protected]I made this recipe last night and it was delicious! The sweet potatoes were perfectly cooked and the spices were flavorful without being overpowering. I will definitely be making this again.