Provided by Sharon Buck
Categories Pasta Shellfish Sauté Dinner Seafood Clam Noodle Bon Appétit Florida Sugar Conscious Pescatarian Dairy Free Peanut Free Tree Nut Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Cook pasta in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally; drain well. Return to same pot; toss with 1 tablespoon sesame oil. Divide pasta among shallow bowls; cover and keep warm.
- Heat remaining 1 tablespoon oil in same pot over medium-high heat. Add bell pepper, onion, garlic, ginger and dried red pepper. Sauté until bell pepper begins to soften, about 2 minutes. Add 1 cup water, vinegar and soy sauce and bring to boil. Add clams. Cover pot and cook until clams open, about 10 minutes (discard any clams that do not open).
- Spoon clams and sauce over pasta. Sprinkle with cilantro and serve.
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DaLudwig
[email protected]I will definitely be making this again.
craig lamm
[email protected]The sauce is also incredibly flavorful.
Jesse Morales
[email protected]This is now my go-to recipe for spicy Asian noodles. I love the way the clams and the noodles complement each other.
Mushfiq Tabanie
[email protected]I've made this dish several times now and it's always a hit. It's easy to make and the ingredients are easy to find. I highly recommend it!
Mudasar Khan
[email protected]This dish is a bit too spicy for me, but I still enjoyed it. The clams were cooked well and the sauce was flavorful. I would recommend it to anyone who likes spicy food.
Khari Bux
[email protected]I'm not a big fan of clams, but I really enjoyed this dish. The sauce is flavorful and the noodles are cooked perfectly. I would definitely make it again.
Light Speed Boost
[email protected]This dish is a great way to use up leftover clams. It's easy to make and the results are delicious. I highly recommend it!
Shiba Shrestha
[email protected]I've tried many recipes for spicy Asian noodles, but this one is by far the best. The flavors are perfectly balanced and the clams are cooked to perfection. I will definitely be making this again and again.
Shakir shakirkhan
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The clams were cooked perfectly and the sauce was delicious. I highly recommend it!
rahimullah yaftali
[email protected]This dish was a disappointment. The clams were overcooked and the sauce was bland. I would not recommend it.
Syed Usman
[email protected]I followed the recipe exactly and the dish turned out great! The clams were tender and the sauce was flavorful. I will definitely be making this again.
Sofiia Ward
[email protected]This dish is a bit too spicy for my taste, but I still enjoyed it. The clams were cooked well and the noodles were flavorful. I would recommend it to anyone who likes spicy food.
Mubarak Usainey
[email protected]5 stars! This dish is absolutely delicious. The clams were cooked perfectly and the sauce was amazing. I will definitely be making this again.
emely lagunas
[email protected]This is now my go-to recipe for spicy Asian noodles. I love the way the clams and the noodles complement each other. The sauce is also incredibly flavorful.
fernando roque
[email protected]I've made this dish several times now and it's always a hit. It's easy to make and the ingredients are easy to find. I highly recommend it!
Nahid Shaikh
[email protected]Not bad!
Stumzza Stumzza
[email protected]Just wow! This dish is a true taste sensation. The heat from the chili peppers is perfectly balanced by the sweetness of the clams and the savory sauce. A must-try for any fan of Asian cuisine.
spaghetti man
[email protected]Spicy and satisfying! Loved the combination of flavors in this dish. The clams were plump and flavorful, and the noodles were cooked to perfection. Definitely recommend!
HydroFreeze_
[email protected]This is surely a keeper! I made it last night and it was a rave with my family. The flavors were amazing and the clams were cooked perfectly. Will definitely be trying more recipes from Menu of Recipes.