A tasty combination of spices to create a black bean soup that is full of flavor.
Provided by ANGCHICK
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Black Bean Soup Recipes
Yield 9
Number Of Ingredients 20
Steps:
- In an eight quart stock pot, add rinsed black beans, water, ham, onion, celery, carrots, diced tomatoes, minced garlic, garlic powder, parsley, salt, celery salt, Worcestershire sauce, bouillon cubes, bay leaf, pepper, mustard, cayenne pepper, oregano and thyme. Cover and bring to a boil.
- Reduce heat and simmer for 2 hours. Discard bay leave and serve.
Nutrition Facts : Calories 293.4 calories, Carbohydrate 39.5 g, Cholesterol 29.9 mg, Fat 6.1 g, Fiber 9 g, Protein 20.4 g, SaturatedFat 1.9 g, Sodium 1736 mg, Sugar 3.8 g
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Luu Poloko
[email protected]This soup was just okay. It wasn't bad, but it wasn't great either. I found it to be a bit too spicy for my taste. I also didn't like the texture of the black beans. I think I would have preferred it if they had been pureed.
Ariad Mubin
[email protected]This soup was a disappointment. It was bland and lacked flavor. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Marzia Haidari
[email protected]This soup is my go-to recipe for a quick and easy meal. I always have the ingredients on hand, and it's always a hit with my family. The soup is flavorful and filling, and it's perfect for a cold winter day.
Joshua Collopy
[email protected]This soup is delicious! I used a blender to puree the soup, and it turned out perfectly smooth and creamy. I also added a can of diced tomatoes, which gave the soup a nice extra flavor. I served the soup with a side of avocado slices and a dollop of
Laptop Gh
[email protected]I'm a big fan of black bean soup, and this recipe is one of my favorites. The soup is creamy and flavorful, and the black beans add a nice texture. I also like that this recipe is relatively easy to make, so I can make it on a weeknight.
Brian Zack
[email protected]This soup is my new favorite! It's so easy to make and it's packed with flavor. I love the combination of the black beans, corn, and spices. I also appreciate that this soup is relatively healthy, so I can feel good about eating it.
sohnra sanwla
[email protected]I made this soup for a party and it was a big hit! I doubled the recipe and it still wasn't enough. Everyone loved it and asked for the recipe. I will definitely be making this again.
Chand Bhatti
[email protected]This soup is delicious! I used a slow cooker to make it, and it was so easy. I just threw all the ingredients in the slow cooker in the morning, and by dinnertime I had a delicious and hearty soup. I served it with a side of cornbread, and it was a p
Chetri Brother
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! The soup was creamy and flavorful, and the black beans added a nice texture. I highly recommend this recipe.
shahbbir shah
[email protected]This soup is my go-to recipe for a quick and easy meal. I always have the ingredients on hand, and it's always a hit with my family. The soup is flavorful and filling, and it's perfect for a cold winter day.
Olivia Sky
[email protected]This soup is delicious! I used a blender to puree the soup, and it turned out perfectly smooth and creamy. I also added a can of diced tomatoes, which gave the soup a nice extra flavor. I served the soup with a side of avocado slices and a dollop of
Mohsin Jaan
[email protected]I'm a big fan of black bean soup, and this recipe is one of my favorites. The soup is creamy and flavorful, and the black beans add a nice texture. I also like that this recipe is relatively easy to make, so I can make it on a weeknight.
Denay Robertson
[email protected]This soup is my new favorite! It's so easy to make and it's packed with flavor. I love the combination of the black beans, corn, and spices. I also appreciate that this soup is relatively healthy, so I can feel good about eating it.
Kashif Rai
[email protected]I made this soup for a party and it was a big hit! I doubled the recipe and it still wasn't enough. Everyone loved it and asked for the recipe. I will definitely be making this again.
Jimmy Harerimana
[email protected]This soup was delicious! I used a slow cooker to make it, and it was so easy. I just threw all the ingredients in the slow cooker in the morning, and by dinnertime I had a delicious and hearty soup. I served it with a side of cornbread, and it was a
Mir Shiam
[email protected]This soup was easy to make and very flavorful. I used a can of chipotle peppers in adobo sauce instead of the chili powder and cumin, and it gave the soup a nice smoky flavor. I also added a can of corn and a can of diced tomatoes, which added some e
Mod Sammy
[email protected]I'm not usually a fan of black bean soup, but this recipe changed my mind. The soup was delicious! The spices were perfectly balanced and the soup had a nice smoky flavor. I will definitely be making this again.
Flame King (Flameking)
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! The soup was creamy and flavorful, and the black beans added a nice texture. I highly recommend this recipe.
koko koko
[email protected]This soup was a hit with my family! It was easy to make and packed with flavor. The black beans were perfectly cooked and the spices gave it just the right amount of heat. I will definitely be making this again.