SPICY BLACK-EYED PEA DIP

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Spicy Black-Eyed Pea Dip image

Taken from "Celebrations on the Bayou", published in 1989 by the Junior League of my home town, Monroe, Louisiana. There are lots of blackeye pea dip recipes out there, but this one really stands out from the crowd. Please don't let the long and quirky ingredients list dissuade you; this dip is quick and easy to make and the flavor is just exceptional. Let me put it this way: I brought this to a neighborhood party once, and three years later one of the men asked me if I would make that "weird blackeye pea dip that was so danged good" again. A good ole boy in overalls doesn't remember a dip he had at a party three years ago for no reason. I wish I had invented this dip.

Provided by lolsuz

Categories     < 60 Mins

Time 45m

Yield 12 serving(s)

Number Of Ingredients 16

1/2 bell pepper, finely chopped
2 stalks celery, finely chopped
1 large onion, finely chopped
1 teaspoon black pepper
1 1/2 teaspoons Tabasco sauce (or to taste)
1/2 cup ketchup
1 teaspoon salt
3 chicken bouillon cubes
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
2 (15 ounce) cans black-eyed peas, drained and liquid reserved
1 (10 ounce) can Rotel Tomatoes, undrained
1 garlic clove, pressed
1 teaspoon sugar
1/2 cup bacon drippings
3 tablespoons flour

Steps:

  • In a medium saucepan, combine the bell pepper, celery, onion, black pepper, Tabasco, ketchup, salt, bullion cubes, nutmeg and cinnamon. Cook over low heat, stirring often, until mixture is boiling and bullion cubes are dissolved.
  • Add peas, Rotel, garlic, and sugar and simmer for 30 minutes.
  • Stir flour into warm bacon drippings (that way the flour doesn't lump) and stir flour/dripping mixture into peas.
  • Cook ten minutes more. Mixture should be thick enough to use as dip. I reserve the liquid from the canned peas "just in case" but usually the thickness is just right or maybe only a little bit of liquid is needed- I wait till the end of cooking to see.
  • Scoop a couple of cups of the finished peas out and set aside. Using a blender, food processor, or stick blender, blend the most of the peas to a medium-smooth dip, then return the couple of cups of whole peas back in, stir, and serve. Mashing the most of the peas makes a nice smooth dip that clings to a chip well, while leaving a small portion of them whole makes a nice presentation.
  • Serve with Frito Scoop chips or corn bread.

VUSIWE MKOKO
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This dip is amazing! I love the combination of flavors and the texture is perfect. I will definitely be making this again.


Nouman Ali S
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I made this dip for a potluck and it was a huge hit. Everyone loved it! It's definitely going to be my go-to dip for parties.


Polykarp Andjamba
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This dip is a must-try! It's so creamy and flavorful, and the spice level is just right. I love serving it with tortilla chips or crackers.


Jureta Tuinanumea
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I'm not usually a fan of black-eyed peas, but this dip is delicious! The flavors are amazing and it's the perfect party food.


Maria Chebbab
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This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and it's always ready when I need it.


kingXming Gaming
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I made this dip for a party and it was a huge success. Everyone loved it! It's definitely a keeper.


Md Mahin Hossen
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This is the best black-eyed pea dip I've ever had. It's so creamy and flavorful, and the spice level is just right. I highly recommend it!


Lulu ana
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This dip is amazing! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again and again.


Hussein Hamiss
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This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's always ready when I need it.


Becky Geraldine
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I made this dip for a potluck and it was a huge hit. Everyone loved it! It's definitely going to be my go-to dip for parties.


Chondro King
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This dip is a must-try! It's so creamy and flavorful, and the spice level is just right. I love serving it with tortilla chips or crackers.


Nusrat Hasan
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I'm not usually a fan of black-eyed peas, but this dip is delicious! The flavors are amazing and it's the perfect party food.


Ranjan Sony
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This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and it's always ready when I need it.


Tawhidur Rahman
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I made this dip for a party and it was a huge success. Everyone loved it! It's definitely a keeper.


JACKLINE STEVEN
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This is the best black-eyed pea dip I've ever had. It's so creamy and flavorful, and the spice level is just right. I highly recommend it!


Jayvon Barton
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This dip is amazing! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again and again.


Penny Parker
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I love this dip! It's so easy to make and it's always a crowd-pleaser. I usually serve it with tortilla chips, but it's also great with pita bread or crackers.


Tasela Anointing
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This black-eyed pea dip was a hit at my party! It was creamy, flavorful, and had just the right amount of spice. I will definitely be making it again.