SPICY BLUE CHEESE HAMBURGERS
Delicious, grilled blue cheese hamburgers with hot (chicken) wing sauce. Great for lunch or casual dinner.
Provided by K. Tyrrell
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together the ground beef, blue cheese and onion. Season with Worcestershire sauce, mustard, and pepper. Mix well, using your hands if necessary. Form into four patties, and place on a plate. Cover and refrigerate for 1 hour.
- Preheat an outdoor grill for high heat. Remove the hamburger patties from the refrigerator, and pour enough hot wing sauce over them to cover the top surface. Allow to sit for 10 minutes.
- Place hamburgers on the hot grill, and cook for about 5 minutes per side, until no longer pink. The internal temperature should be at 180 degrees F (85 degrees C) if taken with a meat thermometer. For extra spicy burgers, baste with additional wing sauce while cooking. Serve on buns.
Nutrition Facts : Calories 423.4 calories, Carbohydrate 25.6 g, Cholesterol 81.3 mg, Fat 22.8 g, Fiber 1.7 g, Protein 27.5 g, SaturatedFat 9.8 g, Sodium 1321 mg, Sugar 1.8 g
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Shy Lock
[email protected]I followed the recipe exactly and my burgers turned out perfectly. They were juicy and flavorful, and the blue cheese and Sriracha added a nice kick.
Rana Razzaq
[email protected]These burgers are the perfect combination of spicy and cheesy. I love them!
Joshua MAMAYIO
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they taste amazing.
Umar Zhoaib
[email protected]I made these burgers for my friends last weekend and they were a huge hit! Everyone loved them.
Ruba Shawgi
[email protected]These burgers were a bit messy to eat, but they were worth it. The flavor was incredible!
Ronin the Tennis & Pickleball Pro
[email protected]I'm not a big fan of blue cheese, but I thought I'd give these burgers a try. I was pleasantly surprised! The blue cheese wasn't overpowering, and the Sriracha added a nice kick.
asad Asad
[email protected]These burgers were so easy to make and they tasted delicious! I will definitely be making them again.
Nsikak Paul
[email protected]Meh.
Bradley Nyathi
[email protected]Not bad!
Joshua Lounds
[email protected]These burgers were amazing! The blue cheese and Sriracha were a perfect combination. I will definitely be making these again.
Adam Stormer
[email protected]I followed the recipe exactly, but my burgers didn't turn out as juicy as I would have liked. Maybe I overcooked them.
Queen Charity
[email protected]These burgers were a bit too spicy for me, but my husband loved them. He said they were the best burgers he's ever had.
Mukosi Mualusi
[email protected]I love blue cheese and Sriracha, so I knew I would like these burgers. I wasn't disappointed! They were juicy and flavorful, and the toppings were perfect.
Ayaz Lashari
[email protected]These burgers were easy to make and turned out great! The blue cheese and Sriracha gave them a unique flavor that I really enjoyed. I'll be making these again soon.
Sadullah Khaskheli
[email protected]I'm not usually a fan of blue cheese, but it was surprisingly good on these burgers. The Sriracha added just the right amount of heat. I'll definitely be making these again.
Karan Naresh
[email protected]These burgers were a hit at my last cookout! The blue cheese and Sriracha added a nice kick, and the bacon and avocado were the perfect toppings. I'll definitely be making these again.