SPICY BUTTERSCOTCH WINGS
We love big-time-spicy chicken wings. I do a caramel sauce to balance the heat, but you could also glaze the wings with melted brown sugar. -Aaron Salazar, Westminster, Colorado
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 20 servings.
Number Of Ingredients 20
Steps:
- Preheat oven to 400°. Using a sharp knife, cut through the 2 wing joints; discard wing tips. Combine next 7 ingredients; add wings and toss to coat., Line a 15x10-in. pan with foil; grease with cooking spray. Bake wings in prepared pan 10 minutes; reduce heat to 350° and bake until juices run clear, 12-15 minutes. Remove from oven; keep warm., Meanwhile, in a small skillet, spread sugar; cook, without stirring, over medium heat until it begins to melt. Gently drag melted sugar to center of pan so it melts evenly. Cook, without stirring, until melted sugar turns amber. Carefully stir in warm milk and butter. Simmer, stirring frequently, until thickened, 5-7 minutes. Keep warm., In a large skillet over medium heat, melt butter; add bread crumbs, 1 green onion, garlic, salt and pepper. Cook and stir until bread crumbs are golden brown, about 2 minutes. Set aside., To serve, toss wings in butterscotch sauce. Sprinkle with crumb topping, remaining green onion and sliced peppers, if desired. Serve hot.
Nutrition Facts : Calories 100 calories, Fat 5g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 312mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 0 fiber), Protein 5g protein.
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Rebecca Kwofie
[email protected]This recipe is the worst!
Hafezz Ahmed
[email protected]I wish I had never tried this recipe.
Marula Company
[email protected]I'm really disappointed with this recipe.
ram sharma
[email protected]I would not make this recipe again.
Advocate Tahir Mahmood
[email protected]This recipe is definitely not a keeper.
Toni Wilson
[email protected]I'm sorry, but I have to give this recipe a thumbs down.
isaac rael
[email protected]This recipe is a waste of time and ingredients.
Lala A S
[email protected]I would not recommend this recipe. The wings were not good.
rezwan rebaz Qadir
[email protected]I followed the recipe exactly, but my wings were burnt.
Tuwhidul Islam
[email protected]I'm not sure what I did wrong, but my wings didn't turn out as good as I hoped.
Prince Aleyx
[email protected]The wings were a bit dry, but the sauce was delicious.
Louis Mwebe
[email protected]These wings were a little too spicy for me, but my friends loved them.
zubair sharukh
[email protected]I've made these wings several times now and they're always a hit. They're so easy to make and the flavor is always amazing.
Angola Angola
[email protected]My husband loved these wings. He said they were the best he's ever had.
the fresh hero brian
[email protected]I'm not a big fan of butterscotch, but these wings were still really good. The sauce was sweet and tangy.
Sheriff A Njie Njie
[email protected]These wings are perfect for a party or game day. They're easy to make and always a crowd-pleaser.
Godwin Williams
[email protected]I followed the recipe exactly and the wings turned out great. I would definitely make them again.
Yahavoni
[email protected]I'm not usually a fan of spicy food, but these wings were amazing. The heat was just right.
sultan Ali
[email protected]I made these wings for my family and they were a huge success. The chicken was cooked perfectly and the sauce was delicious.
WONDER WOMAN
[email protected]These wings were a hit at my party! Everyone loved the sweet and spicy flavor.