SPICY CABBAGE CASSEROLE
This is a deliciously different main course to serve for a large crowd and so easy to prepare. Best of all, you can put it in the oven and forget about it!
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, mix all ingredients well. Pour into a small covered roasting pan. Bake at 350° for 1-1/2 hours without lifting the lid.
Nutrition Facts :
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Ajani Habeeb
habeeb-ajani@yahoo.comThis casserole was a bit too spicy for my taste, but I still enjoyed it. I would recommend it to people who like spicy food.
Saima Ehsan
s.ehsan30@hotmail.comI'm not a big fan of cabbage, but I really enjoyed this casserole. The flavors were well-balanced and the cabbage was cooked perfectly.
Rebecca Ajayi
a_rebecca@gmail.comThis casserole was easy to make and tasted delicious. I would definitely recommend it to others.
Qamrush Ishrat
i-qamrush18@gmail.comI made this casserole for a potluck and it was a huge success. Everyone loved it!
Noel Madden
madden.n21@hotmail.comThis casserole was a bit too rich for my taste. I think I'll use less cheese next time.
Robyn McDaries
m56@aol.comI followed the recipe exactly and the casserole turned out great. I served it with a side of mashed potatoes and it was a perfect meal.
Qamar Taji
q.t99@yahoo.comThis casserole was a little bland for my taste. I think I'll add some more spices next time.
Amelia Mpiti
m_a95@hotmail.frI've made this casserole several times now and it's always a hit. It's a great way to use up leftover cabbage.
Miqbal Haider
m_haider9@yahoo.comThis casserole was easy to make and tasted great. I especially liked the crispy breadcrumb topping.
Adda u shehu
u@gmail.comI'm not usually a fan of cabbage, but this casserole changed my mind. The cabbage was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Tukesher Mukhiya
t@yahoo.comThis casserole was a hit with my family! The cabbage was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.