SPICY CHICKEN DRUMSTICKS
Betty Crocker's Heart Healthy Cookbook shares a recipe! Looking for a chicken dinner? Enjoy these spicy drumsticks baked to a crunch - a delicious meal!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 5
Number Of Ingredients 9
Steps:
- Heat oven to 400°. Spray rectangular pan, 13x9x2 inches, with cooking spray. Remove skin and fat from chicken.
- Mix flour, cornmeal, cumin, chili powder and salt in heavy-duty resealable plastic food-storage bag. Mix buttermilk and pepper sauce in medium bowl. Dip chicken into buttermilk mixture, then place in bag. Seal bag and shake until evenly coated. Place chicken in pan; spray chicken lightly with cooking spray.
- Bake uncovered 40 to 45 minutes or until juice of chicken is no longer pink when centers of thickest pieces are cut.
Nutrition Facts : Calories 190, Carbohydrate 15 g, Cholesterol 85 mg, Fiber 0 g, Protein 23 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 0 g, TransFat 0 g
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Ahmed Sujon
[email protected]Thank you for sharing this recipe!
Boss Redoy
[email protected]I'm so glad I found this recipe.
Jr Alvarez
[email protected]I can't wait to make these again.
Maximum Frankie
[email protected]These drumsticks are finger-licking good.
Romiz Uddin
[email protected]My new favorite way to cook chicken drumsticks.
Mohamed Arshad
[email protected]This is a keeper recipe.
Vaughn Geisendorf
[email protected]I'll definitely be making this again.
Ultimate Twilight
[email protected]Two thumbs up!
RAKIBB
[email protected]5 stars!
Bilal kabir
[email protected]I highly recommend this recipe. You won't be disappointed.
Eliana Gomez
[email protected]These drumsticks are so good, I could eat them every day.
Md.joshim Baby
[email protected]I've been making this recipe for years, and it never disappoints. It's one of my favorite ways to cook chicken drumsticks.
Alandria Hill
[email protected]I made these drumsticks for my family, and they all loved them. Even my picky kids ate them up!
Dj Shoriful
[email protected]These drumsticks are perfect for a party or a potluck. They're easy to make ahead of time, and they can be served hot or cold.
Khalil Mack
[email protected]I was pleasantly surprised by how flavorful these chicken drumsticks were. I expected them to be spicy, but they also had a nice sweetness to them.
Fu Cahill
[email protected]I love how easy this recipe is to follow. Even if you're a beginner in the kitchen, you can make these drumsticks without any problems.
Mushu Pregare
[email protected]I've tried many spicy chicken drumstick recipes, but this one is by far the best. The combination of spices is perfect, and the chicken is always juicy and tender.
Prince Adivhaho
[email protected]These chicken drumsticks were a hit at my dinner party! The spicy rub gave them a delicious flavor, and they were cooked to perfection.