SPICY COUSCOUS CASSEROLE
Yield 6
Number Of Ingredients 12
Steps:
- 1. Heat oil in 5-6 qt pan over medium heat. Add the onion, garlic, and jalapeno chilies. Cook, stirring occasionally until the onion is golden (about 15 min). 2. Stir in spices, broth and lime juice. Bring to boil over high heat. 3. Add couscous and lentils; stir well. 4. Cover, remove from heat, and let stand until the liquid is absorbed (abt 5 min). Spoon the couscous onto a platter or individual plates. Garnish each serving with parsley and green onions.
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MD Emran Hosan
[email protected]This dish is a great way to get your kids to eat their vegetables.
Md: Shohidul Islam
[email protected]I made this recipe for my vegetarian friends and they loved it.
Dejan Dobrodolac
[email protected]This recipe is a great way to use up leftover vegetables.
Caro Miranda
[email protected]I love the combination of flavors in this dish. The sweetness of the carrots and the spiciness of the chili peppers is perfect.
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[email protected]This dish is perfect for a cold winter day. It's warm and comforting.
aya raya
[email protected]This is a great recipe for a potluck or a crowd. It's easy to make and it's always a crowd-pleaser.
Seidu Tamim
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Christian Sterling
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the unique flavors.
Ggg Ffff
[email protected]This dish was a bit too dry for my taste. I added some extra broth and it was perfect.
Cisco Freitas
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
Hk Rukon
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Wyatt HAskins
[email protected]I love the versatility of this recipe. I've made it with different vegetables and it's always delicious.
John Bannister
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Md Md Arman
[email protected]I'm not a big fan of couscous, but I really enjoyed this dish. The flavors were great and the couscous was cooked perfectly.
Md Mehedi Islam
[email protected]This was a great recipe. I made it for my family and they all loved it.
Yakubu Iddi
[email protected]I followed the recipe exactly and it turned out perfect. The couscous was fluffy and the vegetables were tender.
Nas Wall
[email protected]I made this for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Bina gurung
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said it was the perfect amount of heat.
June Edwards
[email protected]I loved the ease of this recipe. It was so simple to throw together and it turned out great. The flavors were well-balanced and the couscous was cooked perfectly.
Awais Ullah
[email protected]This couscous casserole was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.