SPICY CRANBERRY SALSA
This beautiful holiday dish is a big hit at our house. We serve it on wheat or other crispy crackers. Cranberries and various forms of chile peppers combine to make a very nice sweet-heat treat. -Diane Smith, Pine Mountain, Georgia
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 24 servings.
Number Of Ingredients 13
Steps:
- Place the first 6 ingredients in a food processor. Finely grate enough zest from lime to measure 2 teaspoons. Cut lime crosswise in half; squeeze juice from lime. Add zest and juice to food processor. Process until coarsely chopped. Transfer to a bowl. Stir in diced tomatoes and green chiles, sugar, salt and cayenne. Refrigerate, covered, at least 4 hours., Arrange cream cheese on a serving platter; top with cranberry salsa. Serve with crackers.
Nutrition Facts : Calories 134 calories, Fat 10g fat (6g saturated fat), Cholesterol 29mg cholesterol, Sodium 184mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.
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Kashif Kashif Jani
[email protected]This salsa is a great way to use up leftover cranberries. It's also a great addition to any holiday party. I highly recommend it!
Ms Akhi Akhter
[email protected]I thought this salsa was just okay. It's not bad, but it's not amazing either. I think it needs a little more flavor. I might try adding some more spices next time.
Mong Sing
[email protected]This salsa is so easy to make and it's absolutely delicious. I love that it's not too spicy, so it's perfect for everyone to enjoy. I will definitely be making this again and again.
Sharon Hasselbaink
[email protected]I made this salsa for a potluck and it was a huge hit! Everyone loved it. It's the perfect combination of flavors and textures. I will definitely be making this again.
abid gill
[email protected]I love this salsa! It's the perfect balance of sweet, spicy, and tart. I love that it's made with fresh cranberries, which gives it a really unique flavor. I will definitely be making this again.
Irene Irene
[email protected]This salsa is a great way to use up leftover cranberries. It's also a great addition to any holiday party. I highly recommend it!
Gul Ahmed
[email protected]I thought this salsa was just okay. It's not bad, but it's not amazing either. I think it needs a little more flavor. I might try adding some more spices next time.
Latest Service Center
[email protected]This salsa is so easy to make and it's absolutely delicious. I love that it's not too spicy, so it's perfect for everyone to enjoy. I will definitely be making this again and again.
Rashi Ki jaan Adan
[email protected]I made this salsa for a potluck and it was a huge hit! Everyone loved it. It's the perfect combination of flavors and textures. I will definitely be making this again.
Golden Ulaya
[email protected]I love this salsa! It's the perfect balance of sweet, spicy, and tart. I love that it's made with fresh cranberries, which gives it a really unique flavor. I will definitely be making this again.
Thakur Adhikari
[email protected]This salsa is a great way to use up leftover cranberries. It's also a great addition to any holiday party. I highly recommend it!
Alone Rayhan
[email protected]I thought this salsa was just okay. It's not bad, but it's not amazing either. I think it needs a little more flavor. I might try adding some more spices next time.
jediael khan
[email protected]This salsa is so easy to make and it's absolutely delicious. I love that it's not too spicy, so it's perfect for everyone to enjoy. I will definitely be making this again and again.
Vanessa Deza
[email protected]I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect addition to any party or gathering. I highly recommend it!
Charlie Cook
[email protected]I made this salsa for my wife, who is a big fan of cranberries. She absolutely loved it! It's the perfect combination of flavors and textures. I will definitely be making this again.
Joram Mwesigye
[email protected]This salsa was a hit at my holiday party! It's the perfect balance of sweet, spicy, and tart. I love that it's made with fresh cranberries, which gives it a really unique flavor.