Make and share this Spicy Garlic Chicken With Lemon Glaze recipe from Food.com.
Provided by RedVinoGirl
Categories Chicken Breast
Time 25m
Yield 2 , 2 serving(s)
Number Of Ingredients 11
Steps:
- Season chicken with salt and pepper. Stir together panko, garlic and oregano; place in a shallow dish. Dredge both sides of chicken in panko mixture.
- Combine lemon juice, honey, tabasco, and zest for glaze in a small bowl, set aside.
- Heat oil in a nonstick skillet over medium heat. Add chicken; saute' until browned on both sides and cooked through, about 12 minutes. Remove chicken from the skillet.
- Add lemon-honey glaze to the skillet; reduce until syrupy, less than a minute. Return chicken to the skillet, flipping the pieces once to coat them with glaze.
- Serve.
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Raja Azad
[email protected]This is definitely a keeper recipe. Will use again and again.
FARID KHAN
[email protected]Bland and tasteless.
Umar H.kawari
[email protected]We love this recipe. We make it often for company and it always pleases.
Decatur Duplessis
[email protected]The sauce just didn't come together well.
Veronique McKenzie
[email protected]Chicken was flavorful and juicy.
Felix Leufer
[email protected]So easy and so delicious!
Jadella Leonard
[email protected]We didn't have lemon glaze on hand, so we used honey garlic sauce, and it turned out amazing!
Peter Buntyn
[email protected]So yummy with a fresh lemon flavor.
Shazain Shani
[email protected]It was simple and not too time consuming.
Rosa Gore
[email protected]My whole house smelled amazing! It was so easy to make and the flavor was incredible.