SPICY SEAFOOD TOMATO SAUCE WITH LINGUINE

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Spicy Seafood Tomato Sauce With Linguine image

Provided by Marian Burros

Categories     dinner, weekday, pastas, main course

Time 25m

Yield 2 servings

Number Of Ingredients 11

3 large cloves garlic
2 teaspoons olive oil
1/4 teaspoon hot-pepper flakes
1 28-ounce can no-salt-added tomatoes
1/2 cup clam juice
1/4 cup dry white wine
2 dozen shucked oysters, clams or scallops, or a mixture
8 ounces yolkless fettuccine
Enough parsley to yield 1 tablespoon minced
8 medium cooked shrimp
Freshly ground black pepper to taste

Steps:

  • Bring water to boil in covered pot for fettuccine.
  • Crush garlic.
  • Heat oil in nonstick pan large enough to hold all the sauce ingredients. Saute garlic and pepper flakes for 30 seconds over medium heat.
  • Crush tomatoes between fingers, add to pot with clam juice and wine and cook over high heat until liquid has been reduced by about one-third.
  • Add all the raw seafood, and cook for about 2 minutes.
  • Cook the fettuccine.
  • Wash, dry and mince parsley.
  • Add cooked shrimp to the sauce; season with pepper, and heat through.
  • Drain fettuccine, and top with sauce; sprinkle with parsley.

Nutrition Facts : @context http, Calories 809, UnsaturatedFat 6 grams, Carbohydrate 113 grams, Fat 9 grams, Fiber 12 grams, Protein 63 grams, SaturatedFat 2 grams, Sodium 2187 milligrams, Sugar 14 grams, TransFat 0 grams

Lerma Rivarez
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I made this dish for a party and it was a huge success! Everyone loved the sauce and the seafood was cooked perfectly. I will definitely be making this again.


Ayesha Mirza
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This is a great recipe for a special occasion meal. The sauce is flavorful and the seafood is cooked perfectly. I would definitely make this again.


Anita Strader
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I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was so flavorful and the seafood was cooked perfectly. I would definitely make this again.


Adrian Kinyanjui
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I'm a big fan of seafood and this dish did not disappoint! The sauce was flavorful and the seafood was cooked perfectly. I will definitely be making this again.


Natalie Paffett
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This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the seafood cooks quickly. I would definitely make this again.


Joshua Samuel
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I made this dish for a party and it was a huge success! Everyone loved the sauce and the seafood was cooked perfectly. I will definitely be making this again.


maanka 143
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This is a great recipe for a special occasion meal. The sauce is flavorful and the seafood is cooked perfectly. I would definitely make this again.


Jumrot Kha
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I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was so flavorful and the seafood was cooked perfectly. I would definitely make this again.


Hamza Laar
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I'm a big fan of seafood and this dish did not disappoint! The sauce was flavorful and the seafood was cooked perfectly. I will definitely be making this again.


Nadeem Sandu
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This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the seafood cooks quickly. I would definitely make this again.


Hawi Merga
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I made this dish for a party and it was a huge success! Everyone loved the sauce and the seafood was cooked perfectly. I will definitely be making this again.


Yarianna Hayes
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This is one of my favorite recipes! I love the combination of seafood and tomatoes. The sauce is always so flavorful and the seafood is always cooked perfectly. I highly recommend this recipe.


Crista Kootjies
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I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was so flavorful and the seafood was cooked perfectly. I would definitely make this again.


Lawrix Alexson
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I made this dish last night and it was a hit with my family! The sauce was so flavorful and the seafood was cooked perfectly. I will definitely be making this again.


Millicent Blignaut
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This seafood tomato sauce is a flavorful and delicious dish that is sure to please everyone at your table. The combination of seafood, tomatoes, and spices creates a rich and complex sauce that is perfect for serving over linguine or any other type o