SPICY SHRIMP WRAPPED IN SNOW PEAS
Categories Ginger Appetizer Sauté Super Bowl Low Carb Low Fat Low Cal Shrimp Winter Healthy Sugar Snap Pea Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Dairy Free Peanut Free Tree Nut Free No Sugar Added
Yield Makes 20
Number Of Ingredients 10
Steps:
- Combine shrimp, ginger, vegetable oil, garlic and five-spice powder in medium bowl; toss to blend. Cover and refrigerate at least 1 hour and up to 4 hours.Bring medium pot of salted water to boil. Add snow peas; cook just until crisp-tender, about 45 seconds. Drain. Rinse with cold water. Drain; pat dry. Transfer to bowl. Drizzle sesame oil and sesame seeds over; toss to coat. Set aside.
- Heat large nonstick skillet over medium-high heat. Add shrimp mixture and sauté 3 minutes. Add soy sauce; stir until shrimp are just opaque in center and liquid evaporates, about 1 minute. Transfer to plate and cool completely.
- Wrap 1 snow pea lengthwise around each shrimp from head to tail. Secure with skewers. (Can be prepared 6 hours ahead. Cover and refrigerate.) Serve slightly chilled or at room temperature.
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Nyarko stephen
[email protected]I'm not a big fan of spicy food, but this dish was still very good. The shrimp were cooked perfectly and the snow peas were still slightly crunchy. The sauce was flavorful and had just the right amount of spice. I will definitely be making this again
Sakhile Motse
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and snow peas cook in just a few minutes, and the sauce is made with simple ingredients that you probably already have on hand. I highly recommend this recipe.
dimond dimond
[email protected]I made this dish for my family and they all loved it. The shrimp were cooked perfectly and the snow peas were still slightly crunchy. The sauce was flavorful and had just the right amount of spice. I will definitely be making this again.
Allahyar Raja
[email protected]This is a great recipe for a party. It's easy to make ahead of time and can be served hot or cold. The shrimp and snow peas are always a hit, and the sauce is delicious. I highly recommend this recipe.
Abongwe Nongena
[email protected]This dish was a bit too bland for my taste. I think I'll try adding some more spices next time. The shrimp were cooked perfectly and the snow peas were still slightly crunchy. The sauce was also very good, but I just wanted a bit more flavor.
iker ultimateplayziker
[email protected]I'm not a big fan of shrimp, but I loved this dish. The shrimp were cooked perfectly and the snow peas were still slightly crunchy. The sauce was flavorful and had just the right amount of spice. I will definitely be making this again.
Fred Bear
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and snow peas cook in just a few minutes, and the sauce is made with simple ingredients that you probably already have on hand. I highly recommend this recipe.
Adan Aulla
[email protected]I made this dish for my family and they all loved it. The shrimp were cooked perfectly and the snow peas were still slightly crunchy. The sauce was flavorful and had just the right amount of spice. I will definitely be making this again.
Nia Jimenez
[email protected]I had some trouble finding snow peas at my local grocery store, so I used sugar snap peas instead. They worked just as well and the dish turned out great. The shrimp were cooked perfectly and the sauce was very flavorful. I will definitely be making
Nicholas Villa
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said the shrimp were cooked perfectly and the sauce was very flavorful. I think next time I'll try making it with a milder sauce.
Rita Tamang
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. However, I was pleasantly surprised. The shrimp were cooked perfectly and the snow peas were still slightly crunchy. The sauce was flavorful and had just the right amoun
charles uribe
[email protected]This is one of my favorite recipes. It's easy to make and always turns out great. I love the way the shrimp and snow peas cook together, and the sauce is always flavorful and delicious. I highly recommend this recipe.
Aliyah Mhe
[email protected]I made this dish for a party and it was a huge success. Everyone loved the combination of flavors and textures. The shrimp were cooked perfectly and the snow peas added a nice crunch. The sauce was also very good, with just the right amount of heat.
Azeez Zion
[email protected]I followed the recipe exactly and the dish turned out great. The shrimp were plump and juicy, and the snow peas were tender-crisp. The sauce was flavorful and had a nice kick to it. I served this over rice and it was a hit with my family.
Jejay Olee
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the snow peas were still slightly crunchy. The sauce was flavorful and had just the right amount of spice. I will definitely be making this again.