SPICY STEAK FRIES
This is an easy way to make savory, spicy steak fries. The cayenne pepper helps the fries crisp just perfectly. Make sure not to overcook or they will be too crispy. Otherwise, this recipe gives you a crispy outside and soft inside to the fries.
Provided by haug0382
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Cut potatoes in half lengthwise. Continue cutting slices in half until only thin wedges remain.
- Combine wedges, oil, cayenne, salt, and pepper in a large bowl. Transfer to a large baking dish, making sure no fries overlap.
- Bake in the preheated oven, flipping once, until golden brown, 30 to 45 minutes.
Nutrition Facts : Calories 420.4 calories, Carbohydrate 67.8 g, Fat 14.6 g, Fiber 9.6 g, Protein 8.1 g, SaturatedFat 2.1 g, Sodium 1768.4 mg, Sugar 3.3 g
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Derpette Trollerou
[email protected]These fries are a must-try for any fan of spicy food.
King j I wont say
[email protected]I love the way these fries taste with a dollop of sour cream and a sprinkle of chives.
amr ali
[email protected]These fries are so addictive! I can't stop eating them.
Natasha Gabazzah
[email protected]I've been making these fries for years, and they're always a hit. They're the perfect combination of crispy and spicy.
Siddique Abubaker
[email protected]These fries are the perfect side dish for any meal. They're also great for dipping in your favorite sauce.
Amarip Galmon
[email protected]I'm not usually a fan of spicy food, but these fries were surprisingly delicious. The heat is just right, and it pairs perfectly with the crispy fries.
Stacie Gordon
[email protected]These fries are so easy to make, and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a quick snack.
Fd Media
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Abigail Kamonga
[email protected]The spice blend in this recipe is amazing! It gives the fries a nice kick without being too overpowering.
Abas Mughal
[email protected]These steak fries were a hit with my family! They were crispy on the outside and tender on the inside, and the spicy seasoning was perfect. I will definitely be making these again.