SPICY SWEET POTATO FRIES
Better pile these sweet and spicy orange fries high on the plate. Served with a thick dipping sauce, they create a craving for more.-Mary J. Jones, Williamstown, West Virginia
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 5 servings.
Number Of Ingredients 15
Steps:
- In a spice grinder or with a mortar and pestle, combine the coriander, fennel, oregano and pepper flakes; grind until mixture becomes a fine powder. Stir in salt., In a large bowl, combine the potatoes, oil and ground spices; toss to coat. Transfer to a greased 15x10x1-in. baking pan. , Bake, uncovered, at 400° for 30-35 minutes or until crisp and golden brown, turning occasionally. Meanwhile, in a small bowl, combine the dip ingredients; chill until serving. Serve with fries.
Nutrition Facts : Calories 573 calories, Fat 50g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 607mg sodium, Carbohydrate 28g carbohydrate (11g sugars, Fiber 4g fiber), Protein 2g protein.
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Benita Ogba
[email protected]I can't wait to make these fries again. They're so easy and delicious.
mangal napali
[email protected]These fries are perfect for dipping. I love them with ketchup, ranch dressing, or honey mustard.
Regis Riddick
[email protected]I love the crispy coating on these fries. It's so flavorful.
Le brizo
[email protected]These fries are a great way to get kids to eat their vegetables.
Fisher Durham
[email protected]I'm not usually a fan of sweet potato fries, but these are amazing. The sweet and spicy flavor is perfect.
Cameron Motes
[email protected]These fries are so good, I could eat them every day.
Shaik MDK
[email protected]I made these fries for my friends, and they were a huge hit. Everyone raved about them.
Yadira Zavala
[email protected]These fries are the perfect party food. They're easy to make, and everyone loves them.
Lucky Ducky
[email protected]I love that these fries are baked instead of fried. They're still crispy, but they're not greasy.
Mpho Maropola
[email protected]These fries are so addictive! I can't stop eating them. The sweet and spicy flavor is perfect, and they're so crispy.
Mark Moran Sr.
[email protected]I've made these fries several times now, and they're always a crowd-pleaser. They're crispy on the outside and fluffy on the inside, and the flavor is amazing.
Elpi Bello
[email protected]These fries were a hit! My kids loved them, and I did too. They're the perfect balance of sweet and spicy, and they're so easy to make.