This cabbage soup is perfect for a chilly winter night. I like my food fairly spicy, so be sure to adjust spices if this is not the case for you. I eat this with a small dollop of sour cream on top and a slice of crusty bread to mop up any remaining soup with!
Provided by ebrunworth
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 1h15m
Yield 10
Number Of Ingredients 11
Steps:
- Heat oil in a stockpot over medium heat. Add cabbage and onion. Cover and cook, stirring occasionally to keep from burning, until onions are translucent and cabbage is tender, about 35 minutes.
- Add water, tomato soup, potatoes, garlic, beef bouillon, cayenne pepper, hot sauce, and salt. Cover and simmer until potatoes are tender, about 25 minutes.
Nutrition Facts : Calories 164.2 calories, Carbohydrate 27.7 g, Fat 5.2 g, Fiber 4.4 g, Protein 4 g, SaturatedFat 0.8 g, Sodium 645.5 mg, Sugar 8.4 g
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Emma Warner
[email protected]I would definitely recommend this soup to anyone looking for a healthy and delicious meal.
idowu gbeminiyi
[email protected]This soup is so delicious and comforting. It's the perfect meal for a cold winter day.
KimiCat Cyprowski
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with cabbage, tomatoes, and other healthy ingredients.
Muhsin Bahago
[email protected]I love that this soup is so versatile. You can add any vegetables you like, and it's always delicious.
adil bilal
[email protected]This is a great soup for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Tharidu Madusanka
[email protected]I made this soup for my family and they all loved it! It's a great way to use up leftover cabbage and tomatoes.
mohammad jamir uddin
[email protected]This soup is a bit bland for my taste. I would add some more spices next time.
Renuka Kumal
[email protected]This soup is so easy to make and it's so flavorful. I love that I can use fresh or canned tomatoes.
Ramz vai Officials
[email protected]I'm not a fan of cabbage, but this soup is delicious! The tomatoes and spices really balance out the flavor of the cabbage.
Erick Weekly
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with cabbage, tomatoes, and other healthy ingredients.
Sean Allen
[email protected]I love that this soup is so versatile. You can add any vegetables you like, and it's always delicious.
Fatuma Mwakusala
[email protected]This is a great soup for a cold day. It's warm and comforting, and the spice level is just right.
LaToya Maseng
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It's very flavorful and the cabbage is cooked perfectly.
Ahsna Malik
[email protected]This soup is a little too spicy for me, but my husband loved it. Next time I'll use less chili powder.
Nain Gull
[email protected]I added some extra vegetables to this soup, like carrots and celery. It turned out great!
M Atif chugata
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use fresh or canned tomatoes.
Subhan Mirza
[email protected]I'm not a big fan of cabbage, but this soup changed my mind. The flavors are amazing and the cabbage is so tender.
Chollo hamoud
[email protected]I made this soup for my family and they all loved it! The spice level was perfect and the cabbage and tomatoes were cooked to perfection.
Admiral Kaede
[email protected]This soup is a great way to use up leftover cabbage and tomatoes. It's also very affordable and easy to make.