SPICY TOMATO SOUP
Cilantro stems are the secret to this fresh-tasting, spicy tomato sauce-meets-soup.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 10
Steps:
- Heat olive oil in a deep saucepan over medium-low heat. Add onions and garlic and cook until onions are soft and translucent, about 5 to 7 minutes. Add salt, pepper, cilantro stems, and jalapeno.
- Strain tomatoes and add juice to saucepan. Seed tomatoes, chop coarsely, and add to saucepan. Add 2 cups water and stir to combine. Simmer for about 30 minutes. Add lime juice and adjust seasoning with salt and pepper. Divide among 4 soup bowls and serve with a dollop of sour cream.
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Muhammad Abir Hossain
[email protected]Amazing!
Kamrul Alom
[email protected]This soup was a disappointment. It was bland and watery. I had to add a lot of extra spices and tomato paste to make it flavorful. I also found the texture to be unappealing.
onum micheal
[email protected]This soup was just what I was looking for. It's got a nice balance of heat and flavor. I also love the way the cheese melts into the soup. Will definitely be making this again.
Md Miraz Vai
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. It's so creamy and flavorful. I love the addition of the cream cheese. It really takes this soup to the next level.
Joana Nascimento
[email protected]This soup is the perfect comfort food. It's warm, hearty, and flavorful. I love that it's also easy to make. I'll definitely be adding this to my regular rotation of recipes.
11 23q
[email protected]Yum!
Kaye Jade
[email protected]This soup was a bit too bland for my taste. I had to add a lot of extra spices to make it flavorful. I also found it to be a bit too thick, even after thinning it out with some water.
Maane Pulami
[email protected]I was looking for a spicy tomato soup recipe and this one definitely delivered! It's got a nice kick to it, but it's not too overwhelming. I also love the creamy texture. Will definitely be making this again.
Josh Russell
[email protected]This soup is amazing! I've made it several times and it's always a hit. I love the way the flavors come together. It's the perfect soup for a cold winter day.
Alonzo Keer
[email protected]Meh.
Sam love
[email protected]Delicious and easy to make! I love that it's a one-pot recipe. I also added some chopped carrots and celery for extra veggies.
Carletta Pride
[email protected]This soup was just ok. I found it to be a bit too spicy for my taste, even though I only used half the amount of chili flakes called for in the recipe. I also thought it was a bit too thin, even after simmering it for longer than the recipe called fo
Joanne Murphy
[email protected]So easy to make and so delicious! I love that I can use fresh or canned tomatoes. I also added a bit of cayenne pepper for an extra kick. Will definitely be making this again and again.
Naml Fatima
[email protected]This spicy tomato soup is a must-try for all tomato soup lovers! It's got the perfect balance of heat and flavor, and the addition of cream makes it extra rich and creamy. I followed the recipe exactly and it turned out perfectly. Will definitely be