SPINACH AND CREAM CHEESE OMELETTE
Make and share this Spinach and Cream Cheese Omelette recipe from Food.com.
Provided by Diana Adcock
Categories Breakfast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Wash spinach leaves well-remove stems and slice leaves very thin; set aside.
- Whip the cream cheese with lemon juice and zest if using; set aside.
- Dice onion or shallot; set aside.
- In a large skillet over medium heat melt 2 tbsp of the butter.
- Add the spinach and onion and sauté for 3-5 minutes. You want the onion slightly translucent and the spinach wilted. Remove from heat and pour into a bowl; set aside.
- Melt the remaining 1-2 tbsp butter in the same pan over medium heat.
- Whip the eggs well with the whole milk and pour into the hot pan.
- Allow eggs to cook slowly, allowing eggs to almost set completely.
- Pour 1/2 the cheese mixture over 1/2 of the omelette, add the spinach onion mixture; sprinkle on the nutmeg, salt and pepper, and the remaining cheese.
- Fold the omelette over, turn off heat and let stand for 3 minutes.
- Serve.
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Tucker Craft-Knuth
[email protected]I'm allergic to eggs, so I can't eat this omelette. But it looks delicious!
Surafeal Erkyihun
[email protected]This omelette is a great way to get your kids to eat their vegetables. My kids love the green color of the spinach and the creamy texture of the cream cheese.
Julie Vaughan
[email protected]I'm a busy mom and I don't have a lot of time to cook in the morning. This omelette is quick and easy to make, so it's perfect for my busy lifestyle.
Rachel Corfield
[email protected]I'm on a low-carb diet and this omelette is a lifesaver. It's filling and satisfying, without being too high in carbs.
Nadeem Ali Nadeem Ali Nadeem Ali Nadeem Ali
[email protected]I'm a vegetarian and I'm always looking for new and exciting breakfast options. This spinach and cream cheese omelette is a great addition to my repertoire.
Himel Akondo
[email protected]This omelette is a great way to use up leftover spinach. I always have a bag of spinach in my freezer, so I can make this omelette whenever I want.
Brittany Pruitt
[email protected]I made this omelette for a brunch party and it was a huge hit! Everyone loved the unique flavor combination.
Aby
[email protected]This recipe is so versatile. I've added chopped ham, mushrooms, and bell peppers to the filling, and it's always delicious.
suyog magar
[email protected]I experimented with different types of cheese in this omelette, and I found that a blend of cheddar and mozzarella worked really well.
Ichale
[email protected]This omelette is perfect for a quick and easy lunch. I like to pack it in my lunch box with some fresh fruit and a side salad.
Hameed Ali
[email protected]I'm not a huge fan of spinach, but I was pleasantly surprised by how much I enjoyed this omelette. The cream cheese mellows out the spinach flavor, making it more palatable.
Oluwafemi oluwatayo
[email protected]This omelette is a great way to sneak some extra vegetables into my diet. I love the subtle bitterness of the spinach, and the cream cheese adds a touch of indulgence.
909plmi0 alessandro
[email protected]I've been looking for a healthy and satisfying breakfast option, and this spinach and cream cheese omelette fits the bill perfectly. It's packed with nutrients and keeps me full until lunchtime.
Donald Mohlominyana
[email protected]I'm a beginner cook, and this recipe was perfect for me. It was easy to follow and the result was an incredibly delicious omelette. I'll definitely be making this again!
Nakiwala Allen
[email protected]This omelette was a hit with my family! The kids loved the vibrant green color of the spinach, and my husband raved about the creamy texture of the cream cheese. It's a definite keeper in our household recipes.
Amy Melchor
[email protected]I've tried many omelette recipes over the years, but this one truly stands out. The spinach and cream cheese filling is a game-changer, adding an extra layer of flavor and creaminess. Highly recommended!
Sarif Ulislam
[email protected]I'm a huge fan of omelettes, and this spinach and cream cheese variation is now my absolute favorite. It's incredibly easy to make, yet the results are nothing short of spectacular.
Santosh Devkota
[email protected]This spinach and cream cheese omelette was a delightful culinary experience! The combination of flavors and textures was simply exquisite. The spinach added a vibrant green hue and a slightly bitter taste that perfectly complemented the creamy richne