SPINACH AND EGG SALAD
This Turkish salad is sometimes topped with fried eggs vs. the crumbled boiled egg. Either way, it is a delicious side dish to any meat dish.
Provided by Daily Inspiration S
Categories Vegetables
Time 20m
Number Of Ingredients 9
Steps:
- 1. Shred the washed spinach leaves in a bowl (if small enough - use whole). Finely slice the red onion, dice the tomatoes, chop the parsley and combine with the spinach leaves.
- 2. Finely chop the eggs, crumble the cheese and sprinkle over the ingredients in the bowl.
- 3. Whisk the oil, lemon juice, and salt. Drizzle it over the salad and toss just prior to serving.
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Agbons tv
[email protected]This salad is an abomination.
Tessy adekola
[email protected]This is the worst salad I have ever eaten.
Lebogang Maputle
[email protected]I would not recommend this recipe to anyone.
Area 51
[email protected]This recipe is a waste of time and ingredients.
Moujahid Ahmed
[email protected]I followed the recipe exactly, but my salad didn't turn out as pictured.
Rafay Rafay Rajput
[email protected]I'm not sure what I did wrong, but my salad turned out really watery.
Nahensha Jean
[email protected]This salad is not as good as I expected. I think it needs more flavor.
Sarah Adikini
[email protected]I found this salad to be a bit dry. I think it would be better with a little more mayonnaise or sour cream.
Sharif Hasan
[email protected]The dressing is a bit too sweet for my liking.
DIRASHA SOOKOO
[email protected]This salad is a bit bland for my taste. I think I'll add some chopped red onion or celery next time.
Safiyyah Wright
[email protected]I've never had spinach and egg salad before, but I'm glad I tried this recipe. It's delicious!
Lisa Gorge
[email protected]This salad is a great way to use up leftover hard-boiled eggs.
Silambu Kanthan
[email protected]I'm not a big fan of spinach, but I really enjoyed this salad. The dressing is so good that it makes the spinach palatable.
Faith Tucker
[email protected]This salad is perfect for a summer picnic or barbecue.
Rabbi Maih
[email protected]I love the addition of bacon to this salad. It really adds a nice smoky flavor.
Sarada Adhikari
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and healthy fats.
Favour Below
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover spinach and hard-boiled eggs.
Bhut Madliisa
[email protected]This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser.
Rakesh Chy
[email protected]I made this salad for a picnic and it was a hit! Everyone loved the creamy dressing and the crunch of the bacon.
Karen Walker
[email protected]This spinach and egg salad is a refreshing and healthy dish that is perfect for a light lunch or dinner. The combination of spinach, eggs, and bacon is a classic, and the dressing is light and flavorful.