My mom made several variations of this meatloaf recipe while we were growing up to make sure we got our veggies in for the day. Now we make it with ground turkey for a lighter meal.
Provided by Sarah Kews
Categories Meatloafs
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. In a large mixing bowl add ground beef and eggs. Stir until eggs are beaten.
- 2. Add remaining ingredients and mix well. Salt and pepper to taste.
- 3. Place mixture in a greased meatloaf pan and bake for 1 hour at 375 degrees.
- 4. Drain excess grease before serving. Ready to serve!
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Zohra Khan
[email protected]This recipe is a keeper! The meatloaf was moist and flavorful, and the spinach and tomato added a nice touch.
Matthew Midland
[email protected]The flavor of this meatloaf was amazing! I will definitely be making it again.
Mehtab Syed
[email protected]This meatloaf was a bit too moist for my taste. I think I would cook it for a little less time next time.
Oo Pp
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
dean thomas
[email protected]I loved the unique flavor of this meatloaf. The spinach and tomato added a nice touch.
Alyas Awan
[email protected]The meatloaf was a little bland. I think it could have used more seasoning.
Callum Flood
[email protected]This meatloaf was easy to make and turned out great! I will definitely be making it again.
ahsan saraiki Jan
[email protected]I love this recipe! The spinach and tomato add so much flavor and moisture to the meatloaf.
Waste Days
[email protected]This meatloaf was a bit dry for my taste. However, the flavors were good.
Mareim Magdy
[email protected]This is the best meatloaf recipe I've ever tried. It's so flavorful and moist. I highly recommend it!
Lilyahmed G
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's easy to make and the results are always delicious.
HR . HABIB
[email protected]This spinach and tomato meatloaf was a hit with my family! The flavors were perfectly balanced and the meatloaf was moist and juicy. I will definitely be making this again.