SPINACH, CREAM CHEESE AND TURKEY ENCHILADAS
The taste of these enchiladas is delicious with the combination of spinach and cream cheese. Enjoy them.
Provided by pink cook
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook ground turkey in skillet with chopped onion and garlic over medium heat until no longer pink.
- Add drained spinach and 1 cup of salsa to turkey meat. Cook about 5 minutes until all liquid is absorbed. Remove from heat and add cream cheese. Mix until melted.
- Lay flour tortilla flat and place 1/3 cup meat mix, roll and place in greased 13x9 inch pan with flat side up.
- Bake for 20 minutes at 350ºF. Remove from oven and top with 1 cup salsa mixed with can of diced tomatoes.
- Top with cheese. Return to oven for 5 minutes until cheese is melted.
- Serve with refried beans, Mexican rice, sour cream and guacamole.
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ashley sheriff
[email protected]These enchiladas were delicious! I made them for my family and they all loved them. The spinach and cream cheese filling was creamy and flavorful, and the turkey added a nice touch of protein. I will definitely be making these again.
Shaik khaja Mainuddin
[email protected]I love these enchiladas! The spinach and cream cheese filling is so flavorful and the turkey adds a nice lean protein. I always make a double batch so I have leftovers for lunch the next day.
Klein Nicholas
[email protected]These enchiladas were easy to make and turned out great! The flavors were well-balanced and the spinach and cream cheese filling was creamy and delicious. I will definitely be making these again.
lil felix
[email protected]I was pleasantly surprised by how much I enjoyed these enchiladas. The spinach and cream cheese filling was creamy and flavorful, and the turkey added a nice lean protein. I will definitely be making these again.
Camelia Enamorado
[email protected]These enchiladas were a big hit with my family! The spinach and cream cheese filling was a unique and tasty twist on the classic enchilada. I will definitely be making these again.
Jason Tervit
[email protected]Loved these enchiladas! The filling was creamy and flavorful, and the turkey added a nice lean protein. I will definitely be making these again.
PASTER MBHONI ZITHA
[email protected]These enchiladas were delicious! I made them for my family and they all loved them. The spinach and cream cheese filling was creamy and flavorful, and the turkey added a nice touch of protein. I will definitely be making these again.
Tee Vpool
[email protected]I love these enchiladas! The spinach and cream cheese filling is so flavorful and the turkey adds a nice lean protein. I always make a double batch so I have leftovers for lunch the next day.
Sakib Khandaker
[email protected]These enchiladas were easy to make and turned out great! The flavors were well-balanced and the spinach and cream cheese filling was creamy and delicious. I will definitely be making these again.
Israr MH
[email protected]I was pleasantly surprised by how much I enjoyed these enchiladas. The spinach and cream cheese filling was creamy and flavorful, and the turkey added a nice lean protein. I will definitely be making these again.
Nazik Kulyar
[email protected]These enchiladas were a big hit with my family! The spinach and cream cheese filling was a unique and tasty twist on the classic enchilada. I will definitely be making these again.
Yarr Gg
[email protected]Loved these enchiladas! The filling was creamy and flavorful, and the turkey added a nice lean protein. I will definitely be making these again.
Tae Tae
[email protected]These enchiladas were delicious! I made them for my family and they all loved them. The spinach and cream cheese filling was creamy and flavorful, and the turkey added a nice touch of protein. I will definitely be making these again.
Marcus Potter
[email protected]I love these enchiladas! The spinach and cream cheese filling is so flavorful and the turkey adds a nice lean protein. I always make a double batch so I have leftovers for lunch the next day.
Abiodun Lawrence
[email protected]These enchiladas were easy to make and turned out great! The flavors were well-balanced and the spinach and cream cheese filling was creamy and delicious. I will definitely be making these again.
ibrahim ifat
[email protected]I made these enchiladas for a potluck and they were gone in minutes! Everyone raved about how good they were. I will definitely be making them again.
tankthedog1554
[email protected]These enchiladas were a hit with my family! The combination of spinach, cream cheese, and turkey was delicious and everyone loved the creamy sauce. I will definitely be making these again.