SPINACH, EGG, AND BACON SALAD
Using prewashed organic baby spinach makes this classic salad full of spinach, egg, and bacon easy to prepare.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 11
Steps:
- Peel eggs, and chop them coarsely. Set aside. Cook bacon in a heavy skillet over medium-high heat until golden brown and crisp, about 6 to 8 minutes. Transfer bacon to a plate lined with a double thickness of paper towels. Reserve 1 teaspoon of bacon fat, and discard the rest.
- Meanwhile, combine garlic, shallots, lemon juice, and sherry vinegar in a small bowl. Whisk in olive oil, add parsley, and season with salt and pepper.
- In a large bowl, toss together spinach, cooked bacon, reserved warm bacon fat, vinaigrette, and chopped eggs. Adjust seasoning with salt and pepper, if necessary, and serve immediately.
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Maya Louisa
[email protected]I found the dressing to be a bit bland.
Ajak Magok
[email protected]This salad was a bit too oily for my taste.
Asha full Khan
[email protected]I'm not sure about the bacon in this salad. I think it might be better without it.
Umair Gujjar
[email protected]This salad is a great way to get your daily dose of vegetables.
Yytg Yytg
[email protected]I love the combination of sweet and savory in this salad.
Jutt Jani
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch.
Kingbryan Jordanz
[email protected]I added some crumbled blue cheese to my salad and it was amazing!
Osama Kotb
[email protected]This salad is the perfect way to use up leftover bacon and eggs.
Alkanah Gill
[email protected]The recipe was easy to follow and the salad turned out great! Thanks for sharing.
RiHan MeDiA
[email protected]I'm not a huge fan of spinach, but this salad converted me! It's so delicious.
Zabi Zabi
[email protected]I love that this salad is so easy to make. It's perfect for a quick and healthy lunch.
fraidon ahmadi
[email protected]The dressing is light and tangy, and the bacon adds a nice smoky flavor.
mr jutt
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Shahzain Khan
[email protected]This spinach egg and bacon salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.