SPINACH FESTIVAL SALAD
I first whipped up this salad for my sister before we headed out for a day of shopping. Now I'm asked to make it for her whenever she comes over.-Malinda Smith, Stone Mountain, Georgia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Broil peppers 4 in. from the heat until skins blister, about 5 minutes. With tongs, rotate peppers a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediately place peppers in a bowl; cover and let stand for 15-20 minutes., Meanwhile, in a salad bowl, combine the turkey, spinach, tomatoes, onions, feta cheese, pepperoncini, Romano cheese, garlic and seasonings., Peel off and discard charred skin from peppers. Remove stems and seeds. Slice peppers; add to salad and toss to combine. Serve with vinaigrette.
Nutrition Facts : Calories 156 calories, Fat 8g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 803mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 2g fiber), Protein 12g protein.
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Aaliyah Brown
[email protected]I'm not sure about the combination of spinach and strawberries, but I'm willing to give it a try.
Malaylia Walker
[email protected]This salad looks so refreshing! I'm definitely going to try it this weekend.
Rocio Dajui
[email protected]I can't wait to try this salad at my next party!
Chima Iloegbunam
[email protected]This salad is one of my go-to recipes when I'm looking for something healthy and delicious.
Roelof Labuschagne
[email protected]Overall, I really enjoyed this salad and would definitely make it again.
Ezana Mullabazi
[email protected]I would have liked the dressing to be a bit more tangy, but that's just my personal preference.
Lawrence's family
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Mohamed Abadir
[email protected]I'm not a huge fan of spinach, but this salad is so good that I actually enjoy it.
Awais Dayo
[email protected]This salad is a great way to get kids to eat their vegetables. My kids love the sweet berries and crunchy almonds.
Coolifyy
[email protected]I've made this salad with different types of berries and it's always delicious. Raspberries and blueberries are also great in this salad.
Melissa Jacko
[email protected]This salad is perfect for a summer picnic or barbecue.
Christian Melillo
[email protected]I love the addition of almonds to this salad. They add a nice crunch and nutty flavor.
MEEER KHAAN
[email protected]This salad is a great way to use up leftover spinach. I always have a bag of spinach in my fridge and this is a great way to use it up before it goes bad.
Mannynaira
[email protected]I highly recommend this salad to anyone who loves fresh and flavorful salads.
Francesca Marshall
[email protected]The dressing for this salad is amazing! It's the perfect balance of sweet and tangy.
Maryam Abbasi
[email protected]I love that this salad is so easy to make. It's perfect for a quick and healthy lunch or dinner.
Candace Hayes
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ggff Ggft
[email protected]This salad is so refreshing and flavorful. I love the combination of spinach, strawberries, and almonds.
Million Man
[email protected]I've made this salad several times now and it's always a crowd pleaser.
Bikkitmg Bikki Tamang
[email protected]This salad was a hit at my last party! Everyone loved the combination of flavors and textures.