Need to begin to cook healthy and found this in "Taste of Home-Diabetic Cooking" and changed it up a little and we couldn't get enough of it. Great the next day, warmed up
Provided by janet vinson
Time 1h50m
Number Of Ingredients 25
Steps:
- 1. Preheat oven to 350
- 2. Cook lasgana noodles in large stockpan (do not use salt)till al dente and then drain and cold wash, set aside
- 3. In saucepan, over medium heat, add olive oil (heat) then add garlic & onion, saute for 2 minutes. Add peppers, mushrooms, tomatoes and saute till tender. Add basil, oregano, pepper flakes, 1/4 cup parmesean cheese, crushed tomatoes & dry red wine. Bring to boil and then lower heat and cover. Cook atleast 1 hour.
- 4. In a large bowl, place ricotta, 2/3 cup parmesean cheese, egg whites, bread crumbs and parsley. Mix well. Then add well drained/squeezed spinach and mozzerella,mix till incorporated.
- 5. In a 11 x 8 or 9 x 13 baking pan, place 3/4-1 cup sauce on bottom.
- 6. Layer as follows in pan: (save a little spinach mixture & sauce for top) a. 3 sheets of noodles b. spinach mixture (cover noodles well) c. sprinkle with a LITTLE more parmesan cheese & mozzerella d. cover with sauce Repeat a-d Repeat a-d again Top with noodles and a little spinach mixture Top with remaining sauce
- 7. Cover and bake 60 minutes Remove from oven and let settle for 5-10 minutes before cutting.
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BrightKabwe Mutambo
[email protected]This lasagna looks amazing! I can't wait to try it.
All Music
[email protected]This lasagna was a bit bland for my taste. I think I'll add more spices next time.
Jambant AAA
[email protected]I'm so glad I found this recipe! It's the best spinach mushroom lasagna I've ever had.
Nimmy Amz
[email protected]This recipe is a keeper! I will definitely be making this lasagna again and again.
Tanha Gaming Yt
[email protected]I followed the recipe exactly and the lasagna turned out perfect! It was so delicious and my family loved it.
Tasneem Mahmood
[email protected]This lasagna was a little too cheesy for my taste, but overall it was still good.
Queen Funtime AliceYT
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind! The spinach and mushrooms added a great flavor and the cheese was perfectly melted.
Ojigho Gift
[email protected]This lasagna was easy to make and turned out great! I used fresh spinach and mushrooms and the flavor was amazing.
Don Onefas
[email protected]I made this lasagna last night and it was delicious! The spinach and mushrooms added a great flavor to the dish. I will definitely be making this again.
Fiseha Endalkchew
[email protected]This spinach mushroom lasagna was a hit with my family! The flavors were amazing and the lasagna was so cheesy and gooey. I will definitely be making this again.