SPINACH TURKEY NOODLE BAKE
"This creamy, comforting casserole is a terrific way to use up leftover turkey," advises Ramona Fish of Columbus, Indiana. "I usually freeze diced cooked turkey in 2-cup portions and have them ready to use when someone requests this popular dish."
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions; drain. Meanwhile, in a large bowl, combine the turkey, soup, garlic salt, rosemary and pepper. In another bowl, combine the spinach, cottage cheese and 1/2 cup mozzarella cheese., In a 2-qt. baking dish coated with cooking spray, layer half of the noodles, turkey mixture and cottage cheese mixture. Repeat layers. , Cover and bake 350° for 35 minutes. Uncover; sprinkle with remaining mozzarella cheese. Bake 10-15 minutes longer or until edges are lightly browned; sprinkle with paprika. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 242 calories, Fat 4g fat (2g saturated fat), Cholesterol 53mg cholesterol, Sodium 568mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 3g fiber), Protein 26g protein. Diabetic Exchanges
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Mahar Qaiser
[email protected]This recipe is a great way to use up leftover turkey.
Abo Sufyan
[email protected]This is my go-to recipe for a quick and easy weeknight meal. My family loves it!
Jenifer Knickerbocker
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as the picture. What did I do wrong?
Sudais Tajak
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead and it always gets rave reviews.
Owas Osayande
[email protected]I would have liked the recipe better if it had more cheese.
Gh Islam
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Abigail Mcload
[email protected]I'm not a big fan of spinach, but this dish was surprisingly good. The cheese and turkey really balanced out the flavor.
Ret Boy
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser.
Mubarak Hossen
[email protected]5 stars!
It's me the rule BREAKER
[email protected]I made a few substitutions (used frozen spinach and whole wheat noodles) and it turned out great! This is a keeper!
Karim Gad
[email protected]Meh
Eazy Money Productionz
[email protected]This recipe looked promising but was ultimately disappointing. The flavors were bland and the dish was dry. I would not recommend this recipe.
Alim Don
[email protected]Not bad
Kaman Kaman
[email protected]I tried this recipe last night and it was a hit! The flavors were perfect and the dish was very easy to make. I will definitely be making this again soon.
John Hart
[email protected]Followed the recipe exactly and it turned out amazing! My family loved it.
Shiba Chhetri
[email protected]Easy to follow! And so good!Thanks for sharing :)
Barasintamunopiri Douglas
[email protected]This recipe was delicious! I used ground chicken instead of turkey and it turned out great. The spinach and mushrooms added a lot of flavor and the noodles were cooked perfectly. I will definitely be making this again!