SPINACH-ZUCCHINI SOUP
Make and share this Spinach-Zucchini Soup recipe from Food.com.
Provided by Vino Girl
Categories Beans
Time 33m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a large saucepan over medium heat.
- Saute onion 3 to 5 minutes, or until translucent.
- Add zucchini, and cook 8 minutes more, or until vegetables are well browned.
- Add vegetable broth and water, and bring to a boil.
- Stir in beans and spinach, and return to a boil.
- Reduce heat to low and simmer 5 minutes, or until spinach is wilted.
- Stir in lemon juice, zest, and mint.
- Season with salt and pepper if desired.
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Sandy Middleton
[email protected]Great base recipe to build on.
Bashiru Seidu
[email protected]Will try again with some modifications.
Inioluwa
[email protected]Not bad.
omukiliza david
[email protected]Bland.
Janga Baral
[email protected]Easy and tasty!
UK Achakzai
[email protected]This soup was delicious! Will definitely make again.
Heda Colleta
[email protected]Meh.
Gemini Detail
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. The flavor was a bit bland and the texture was a little too watery. I think I would have liked it better if I had used more spices and maybe some cream.
GoodPuffer
[email protected]This soup was good, but not great. I found the flavor to be a bit bland, even though I used fresh spinach and zucchini. I also thought the soup was a little too thin. I might try adding some more vegetables or maybe some cooked chicken next time.
dopest Walter
[email protected]I made this soup for dinner last night and it was a hit! My whole family loved it. The soup was creamy, flavorful, and very satisfying. I especially liked the addition of the Parmesan cheese, which gave the soup a nice cheesy flavor. I will definitel
Draco Dan
[email protected]This recipe was easy to follow and the soup turned out great! I used fresh spinach and zucchini from my garden, and it really made a difference in the flavor. The soup was also very creamy and rich, thanks to the addition of the cream and Parmesan ch
Momo Tusi
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors of the spinach, zucchini, and onion were perfectly balanced, and the addition of the cream and Parmesan cheese made it extra creamy and rich. I