SPRING PEA SOUP WITH MINT
Steps:
- simmer stock over medium heat in large saute pan, combine 3 cups peas, garlic,olive oil and salt ladle in enough stock to just cover peas braise at gentle simmer until almost tender, about 3 minutes stir about 3/4 of mint into peas, continue to simmer until peas are plump and just tender, about 1 minute more season with salt and pepper transfer pea mixture and pan drippings, puree until smooth can thin soup by adding just enough hot stock to get desired consistency season with lemon juice, salt and pwepper
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Sam Hilliard
[email protected]I've made this soup several times and it's always a hit. It's the perfect soup for a spring or summer meal.
letters pakistani
[email protected]This soup is a must-try for any pea lover. It's easy to make and absolutely delicious.
Raju Dada
[email protected]I'm not a big fan of pea soup, but this recipe is a game-changer. The soup is creamy and flavorful, and the mint adds a refreshing touch. I will definitely be making this again.
Shafique Malik
[email protected]This soup is delicious. The peas are perfectly cooked and the mint adds a nice touch of freshness.
Shadehunter
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
VISA NETWORK AIR TRAVELS
[email protected]This soup is amazing! It's so flavorful and creamy. I love the addition of mint, which gives it a refreshing taste.
Annie Chansa
[email protected]I made this soup last night and it was a hit! Everyone loved it. The soup is creamy and flavorful, and the mint adds a nice touch of freshness. I will definitely be making this again.
Jsvcus Uvdvgs
[email protected]This soup is delicious and so easy to make! I love that it's made with fresh peas and mint. It's the perfect soup for a spring lunch or dinner.
wajeeha sajid
[email protected]I love this soup! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.
Janu Sardar
[email protected]This soup is so easy to make and it's absolutely delicious. The peas are perfectly cooked and the mint adds a nice touch of freshness. I served it with a side of crusty bread and it was the perfect meal for a cold spring day.
William Cheney
[email protected]I'm not usually a fan of pea soup, but this recipe changed my mind. The soup is so flavorful and light, and the mint adds a refreshing touch. I will definitely be making this again.
Muhammad Saud
[email protected]This spring pea soup is an absolute delight! The flavors of the peas, mint, and onion are perfectly balanced, and the soup is so creamy and satisfying. I added a bit of extra lemon zest to brighten it up, and it was perfect.