SPRING-THYME CHICKEN STEW

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Spring-Thyme Chicken Stew image

During a long winter (and spring), my husband and I were in need of something warm, comforting and bright. This chicken was the perfect thing. It fills the house with the smell of home when Mom would make chicken soup, with a little something extra. -Amy Chase, Vanderhoof, British Columbia

Provided by Taste of Home

Categories     Dinner

Time 7h15m

Yield 4 servings.

Number Of Ingredients 13

1 pound small red potatoes, halved
1 large onion, finely chopped
3/4 cup shredded carrots
3 tablespoons all-purpose flour
6 garlic cloves, minced
2 teaspoons grated lemon zest
2 teaspoons dried thyme
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/2 pounds boneless skinless chicken thighs, halved
2 cups reduced-sodium chicken broth
2 bay leaves
2 tablespoons minced fresh parsley

Steps:

  • Place potatoes, onion and carrots in a 3-qt. slow cooker. Sprinkle with flour, garlic, lemon zest, thyme, salt and pepper; toss to coat. Place chicken over top. Add broth and bay leaves., Cook, covered, on low 7-9 hours or until chicken and vegetables are tender. Remove bay leaves. Sprinkle servings with parsley.

Nutrition Facts : Calories 395 calories, Fat 13g fat (3g saturated fat), Cholesterol 113mg cholesterol, Sodium 707mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 4g fiber), Protein 37g protein. Diabetic Exchanges

Deka hussein Shiraaye
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This stew is a great way to use up leftover chicken.


Laquita Bartley
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful stew.


AlvinSus
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This recipe is easy to follow and the stew turns out great every time.


Mrs. Ruzina
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I've made this stew several times and it's always a hit.


Mira Puppylund
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This stew is the perfect comfort food for a cold night.


Konstantinos Koulouris
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This recipe is a keeper. It's going into my regular rotation.


Amiro Maestro
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I made this stew for a potluck and it was a huge success. Everyone raved about it.


Aika Mkunda
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This stew was a hit with my family. Even my picky kids loved it! The thyme really made the dish.


Lakhwinder Waraich
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I love this recipe! It's so easy to make and always turns out great. The chicken is always tender and juicy, and the vegetables are cooked to perfection.


Prem Kadayat
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This chicken stew was absolutely delicious! The thyme added a wonderful flavor, and the vegetables were cooked perfectly. I will definitely be making this again.