STEAMED ASPARAGUS WITH GINGER GARLIC SAUCE
Steps:
- In a steamer set over boiling water, steam asparagus, covered, until just crisp-tender, about 1 to 2 minutes. Transfer asparagus to a colander and rinse under cold water to stop cooking. Drain asparagus well.
- In a 1-cup measure, stir together cornstarch and water until dissolved and stir in soy sauce, Sherry or Scotch, sugar, salt and sesame oil.
- Heat a wok or large heavy skillet over high heat until hot and add vegetable oil. Heat vegetable oil until hot but not smoking and stir-fry ginger root and garlic 30 seconds. Add asparagus and stir-fry 30 seconds. Stir cornstarch mixture and add to asparagus. Bring liquid to a boil, stirring, and stir-fry mixture until asparagus is well coated. Sprinkle asparagus with sesame seeds and toss.
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Caroline Derbyshire
[email protected]This looks amazing!
Khalid Sameer
[email protected]I can't wait to try this recipe!
Bryan Jenkins
[email protected]This dish is so delicious and easy to make. I highly recommend it!
Malik AsadAli
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to impress your guests without spending a lot of time in the kitchen.
Moses Family
[email protected]This is the perfect dish for a weeknight meal. It's quick and easy to make, and it's healthy too.
Pleasure Cheatham
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create something really special.
Aliyah Bolton
[email protected]This recipe is a great way to use up fresh asparagus.
Un Known
[email protected]I'm so glad I found this recipe. It's a new favorite in our household.
Mahad Bin Uzair
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it!
Anthony Hirsh
[email protected]This dish is so flavorful and healthy. I feel good about eating it.
hemant Joshi
[email protected]I'll be making this again and again.
Mahak Atta
[email protected]This recipe is definitely a keeper!
Saba's dreamy World
[email protected]Yum!
Rashada Afzaal
[email protected]5 stars!
Malik chand
[email protected]This is my go-to recipe for steamed asparagus. It's quick, easy, and always turns out great.
kevwe teacher
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The ginger garlic sauce really makes the dish.
Makiah Mcknight
[email protected]I love this recipe because it's so versatile. I've used it to make asparagus with different sauces, and it's always delicious.
Chloe Peters
[email protected]This dish is so easy to make and it's always a hit with my family. The ginger garlic sauce is especially delicious.
Mildred Winnet
[email protected]I followed the recipe exactly and the result was amazing. The asparagus was tender and flavorful, and the ginger garlic sauce was the perfect accompaniment.
Tawsif hannan
[email protected]This steamed asparagus with ginger garlic sauce was a delightful dish! The asparagus was cooked perfectly, still retaining its vibrant green color and crisp texture. The ginger garlic sauce was flavorful and complemented the asparagus beautifully. It