STICKY HARISSA CHICKEN THIGHS

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Make and share this Sticky Harissa Chicken Thighs recipe from Food.com.

Provided by English_Rose

Categories     Chicken Thigh & Leg

Time 30m

Yield 2 serving(s)

Number Of Ingredients 3

1 tablespoon harissa
1 tablespoon clear honey
6 skinless chicken thighs

Steps:

  • Preheat the broiler to high. Mix together 1 tbsp harissa with 1 tbsp clear honey. Lightly slash 6 skinless free-range chicken thighs and brush all over with the marinade.
  • Set aside for 10 minutes, then place the thighs on a lightly oiled baking sheet and pop under the broiler for 16 minutes, turning halfway, until sticky and cooked through.

Nutrition Facts : Calories 278.2, Fat 8.1, SaturatedFat 2.1, Cholesterol 171.8, Sodium 178.4, Carbohydrate 8.7, Sugar 8.6, Protein 40.7

Tulasi Ram Phuyal
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This recipe was a disaster! The chicken thighs were overcooked and dry. The harissa sauce was also very bland. I would not recommend this recipe to anyone.


badiru lb
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I thought this recipe was just okay. The chicken thighs were a bit dry and the harissa sauce was too sweet for my taste. I would not make this recipe again.


R0CK3T F0X
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This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken thighs were cooked perfectly and the harissa sauce was very flavorful. I would recommend using less harissa sauce if you don't like spicy food.


Rana Thapa
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I love this recipe! It's so easy to make and the chicken thighs are always so juicy and flavorful. The harissa sauce is also very good.


Jalal Ahmed
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This recipe is a keeper! The chicken thighs are always so moist and flavorful. The harissa sauce is also very good. I usually serve it with rice and roasted vegetables.


Nishan mondal
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This recipe was a disaster! The chicken thighs were overcooked and dry. The harissa sauce was also very bland. I would not recommend this recipe to anyone.


Furqan Sheikh
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I thought this recipe was just okay. The chicken thighs were a bit dry and the harissa sauce was too sweet for my taste. I would not make this recipe again.


Bandana Karki
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This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken thighs were cooked perfectly and the harissa sauce was very flavorful. I would recommend using less harissa sauce if you don't like spicy food.


Syed Minhaj shah
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I love this recipe! It's so easy to make and the chicken thighs are always so juicy and flavorful. The harissa sauce is also very good.


Kyra Ezeibe
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This recipe was a disaster! The chicken thighs were overcooked and dry. The harissa sauce was also very bland. I would not recommend this recipe to anyone.


Sultan Khalil
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I thought this recipe was just okay. The chicken thighs were a bit dry and the harissa sauce was too sweet for my taste. I would not make this recipe again.


Younus mahmud Ariyan
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This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken thighs were cooked perfectly and the harissa sauce was very flavorful. I would recommend using less harissa sauce if you don't like spicy food.


Jane Njeri
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I've made this recipe several times and it's always a hit! The chicken thighs are so juicy and flavorful. The harissa sauce is also very good. I usually serve it with rice and roasted vegetables.


Kassidi Fray
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This is one of my favorite recipes! The chicken thighs are always cooked perfectly and the harissa sauce is amazing. I love to serve it with rice and roasted vegetables.


TNT Dane
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I love this recipe! The chicken thighs are always so moist and flavorful. I also love the harissa sauce. It's the perfect balance of spicy and sweet. I usually serve it with rice and roasted vegetables.


Lisa Gibson
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This recipe was easy to follow and the chicken thighs turned out so tender and juicy. The harissa sauce was also very flavorful. I served it with rice and roasted vegetables and it was a perfect meal.


DJK_OFFICAL
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I made this recipe for a dinner party and it was a huge hit! Everyone loved the chicken and the harissa sauce. I will definitely be making this again.


Nozipho Thule
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This recipe was absolutely delicious! The chicken thighs were so moist and flavorful, and the harissa sauce was the perfect balance of spicy and sweet. I will definitely be making this again.


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