STICKY MONKEY BREAD
You have GOT to try this one. It goes away so fast when I make it! It's very sweet, and not a good thing to eat if you are on a strict diet, but boy is it GOOD! Enjoy. forgot to mention how much brown sugar..sorry! it's 3/4 cup brown sugar.
Provided by Brim05005
Categories Breads
Time 45m
Yield 5-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees and grease a bundt pan.
- Cut biscuits into quarters.
- Combine cinnamon and sugar and roll the biscuit pieces in the mixture. Drop the dough into the bundt pan, place them evenly around the pan.
- Heat the brown sugar and butter in a small saucepan on medium heat.
- After it starts boiling, pour evenly over the top of the dough in the pan.
- Bake for 25-30 minutes.
- Let cool for 15 minutes in the pan, and then turn the pan upside down onto a plate and tap with the back of a spoon to loosen.
Nutrition Facts : Calories 816.7, Fat 39.2, SaturatedFat 17.2, Cholesterol 52.6, Sodium 883.7, Carbohydrate 109.6, Fiber 2.3, Sugar 54.5, Protein 9.2
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nerve brack
[email protected]This recipe is a waste of time and ingredients.
Zeeshan Awan
[email protected]I would not recommend this recipe to anyone.
vbbn hjhj
[email protected]This recipe was a complete disaster! The bread was raw in the middle and the glaze was too runny.
Chris Offical
[email protected]I had some trouble getting the bread to rise, but it still tasted good.
Shad Rack
[email protected]The bread was a little dry, but the glaze was delicious.
Amanda Joiner
[email protected]I found this recipe to be a little too sweet for my taste, but my kids loved it.
Bridgette Marshall
[email protected]This recipe is a keeper! I will definitely be making it again.
Bengali Bhai
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of overly sweet things, but I was pleasantly surprised. The bread was perfectly sweet and the glaze was just right.
MD mukul khan
[email protected]This sticky monkey bread is so delicious and easy to make. I love that I can make it ahead of time and then just pop it in the oven when I'm ready to serve it.
Leszek Wegrzycki
[email protected]I've made this recipe several times now and it always turns out perfect. It's a great recipe for a quick and easy breakfast or snack.
Suraj Yadav
[email protected]I made this recipe for my family and they all loved it! The bread was soft and fluffy, and the glaze was perfectly sweet and sticky.
Kyubu chan
[email protected]This sticky monkey bread was a hit at my brunch party! It was so easy to make and everyone loved it.