STIR-FRY STEAK LO MEIN
My family likes chow mein...this is a little like that but not quite as exotic. Stir-fry dishes are a favorite at our house.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- Freeze steak just until firm; cut diagonally across grain into 1/4-in. strips. Combine the cornstarch, bouillon, water and soy sauce until smooth; set aside. , In a wok or large skillet, stir-fry meat and garlic in oil until meat is no longer pink. Remove to a platter and keep warm. , Add the cabbage, carrots, onion, mushrooms, celery and green onions; stir-fry for 3 minutes. Add pea pods and water chestnuts; stir-fry for 2 minutes. Add meat. , Stir bouillon mixture and pour into skillet; cook and stir until thickened. Gently toss in spaghetti and heat through.
Nutrition Facts :
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Kiyingi Mubarak
[email protected]I love this recipe! It's so easy to make, and it always turns out delicious.
Bhim Surya
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover steak.
Shekh said Ovi
[email protected]I made this lo mein for a party, and it was a huge hit. Everyone loved it.
Matthew Davenport
[email protected]I followed the recipe exactly, and the lo mein turned out great. I'll definitely be making this again.
Nipu Samsia
[email protected]This is the best lo mein I've ever had. The steak was so tender, and the noodles were cooked to perfection.
Lameck Kelvin
[email protected]I'm not a huge fan of lo mein, but this recipe changed my mind. The sauce is so flavorful, and the noodles are perfectly cooked.
Bishalarathi Gautam
[email protected]This lo mein is a great way to use up leftover steak. It's also a great dish to make for a weeknight meal.
Sujal Gautam
[email protected]I wasn't sure how the steak and noodles would go together, but I was pleasantly surprised. The steak was cooked perfectly, and the noodles were flavorful.
Mojalefa Rantjane
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
shk vlogs
[email protected]This is my go-to recipe for lo mein. It's quick and easy to make, and it always turns out great.
Zahra Shaibu
[email protected]I've made this lo mein recipe multiple times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious.
Clayton Wright
[email protected]This lo mein was a hit with my family! The steak was tender and flavorful, and the noodles were cooked perfectly. The sauce was also delicious, with a nice balance of sweet and savory.